Pineapple, banana, sweet bell pepper, Calamata olives, mushrooms, mixed peppers, caramelised onion (olives may contain pips)
HAWAIIAN
The tropical taste of pineapple, now loaded with even more ham
DOUBLE RIB FEAST
A BBQ base, generous double portion of real rib meat marinated in sticky BBQ sauce, mushrooms, caramelised onion and melt-in-your-mouth real mozzarella
Char-grilled with olive oil, rosemary, coarse salt & pepper with a tomato & onion salad & hand cut chips
Eggs (per egg) 8.00
Chilli Herb Calamari Bowl 105.00
Chopped tomato, cucumber, red onion & feta with chilli herb grilled calamari tubes
Wild Rice Bowl 58.00
With roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt (Add grilled Chicken Thighs - R40)
Large 98.00
Chicken Caesar Salad 84.00
Cos lettuce, chicken breast, bacon bits & shaved parmesan tossed in a creamy anchovy dressing with ciabatta crostini
Soya Ginger Beef Bowl 98.00
Egg noodles tossed with house made soy ginger dressing, mixed peppers, bok choy, baby spinach & corn with a rump skewer finished with sesame seeds & fresh coriander
shredded chicken breast, cheese sauce, rocket, cheddar & fresh tomato topped with crispy bacon, deep-fried parsley & a sprinkling of paprika.
Shanghai BBQ $74.90
beef strips tossed with BBQ sauce & served with a sweet ginger-carrot relish, fresh coriander & mixed lettuce.
BOWL $45.90
The Big Stuffed Popper Burger $96.90
a cream cheese & jalapeño-stuffed beef burger patty, basted with BBQ sauce, layered with cheddar & topped with our hand-made onion rings.
Herbed mushrooms +$16.90
Welsh Rarebit Crumbed Chicken $104.90
crumbed chicken breasts with fresh avo*, back bacon & creamy mustard cheese sauce, sprinkled with spring onion & served with M&B rosemary-salted fries or a M&B side salad.