with a choice of decadent hot sauces: chocolate or toffee caramel
PRAWN R48.00
5 PRINCE PRAWNS 40.00
KING PRAWNS (10) 269.00
CALAMARI 99.00
CRAB STICK R32 / R49
TILAPIA 104.00
light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
200g Sirloin 115.00
Pulled Pork 70/80
Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
Calamari tubes and heads, prawns, mussels and seafood dressing.
- MUSSEL POT 89.00
Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
GRILLED SWEET POTATOES 22.00
CALAMARI 120.00
Grilled Cajun-style calamari tubes and heads.
FILETTO 135.00
Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
PENNE SICILIANA 85.00
Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
Personalise your favourite pizza with additional toppings.