Ruitersvlei in Cape Winelands Menu

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Nearby Sample Menus

PLATTER AL BARONNE 119.00
- Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
500g 159.00
500g 170.00
200g 179.00
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
- Baked in a creamy garlic sauce 58.00
200g 159.00

- Foresta 130.00
- salami, black mushroom, feta, garlic, green pepper
mini feta & onion 37.00
- Ice cream & bar-one sauce 50.00
- Meringa 50.00
- crushed meringue, berries, cream, berry coulis
ADD:
PASTA
- Cheesy Spag Spiders 55.00
- chicken cheese sausage threaded with spaghetti, pomodoro sauce, cheesy bechamel sauce, bread crumbs, Italian parmesan
- Mozzarella half portion 14.00

Insalata Caprese 88.00
- fior de latte mozzarella, cherry tomato, basil and aged balsamic
Pavement Special
- ham, marinated artichokes, olives & mushrooms
The Very V Burger 105.00
- homemade beef burger with wild rocket, gorgonzola & bacon served with hand cut chips
Salami Plus
- pomodoro, mozzarella, salami & rocket
Mini Rocket & Parmesan Salad 44.00
Medium 62.00
Parma Verace
- prosciutto, fresh rocket & parmesan shavings
Beef Boy
- steak slivers, caramelized onion, rocket, black pepper & balsamic reduction

Bacon, scrambled egg & tomato on corn bread R60.00
Greek salad R30.00
JD Pizza R95.00
- Sweet and sour rib with feta, mushroom, peppers and jalapeno's
Slaw R25.00
Crispy Onion rings R15.00
Pale ale battered fish R100.00
- with tartar aioli
Portabella mushroom Burger R90.00
Served with Fries or Salad

Medium R109.90
Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
Grumbling
Large R137.90
All our mouthwatering pasta is made with only the finest & freshest ingredients.
Peri-Peri Chicken
- Peri-peri base, chicken, green pepper, onion & tomato chunks
All our garlic breads are made with only the finest and freshest ingredients.
Triple Cheese
- Tomato base, cheddar cheese, mozzarella cheese & feta cheese

Chacuterie platter R130.00
Fried eggs, bacon, button mushroom, tomato & ciabatta R80.00
German potato salad R25.00
Portabella mushroom Burger R90.00
Pulled pork burger R70.00
Chicken Burger spicy or plain R70.00
Risotto of the day R120.00
Coopers platter: R140.00
- Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties

Prawn Tempura R52.00
- 3 Deep fried in tempura batter served with our sesame seed sauce
Stir Fried Cashews
- Vegetables and crunchy cashews lightly stir fried in soy sauce
Phad King
- Vegetables stir fried with garlic and Thai ginger
with prawns R109.00
Khao Phad
- Classic Thai fried rice stir fried with vegetables, fresh tomato and pineapple
with chicken R89.00
with tofu R86.00
Phad Pak Ruam
- Mixed vegetables lightly stir fried in soy sauce

PAN-SEARED CALAMARI 79.00
- Soy, lemon and honey glazed calamari tossed with rocket, cherry tomatoes and red onion.
MEDITERRANEAN FILLET 180.00
- Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
GRILLED KINGKLIP 175.00
- Grilled kingklip with mint, basil, coriander, garlic, chilli, lemon juice and olive oil on a bed of fresh rocket, cherry tomatoes and red onion.
CAPRESE 69.00
- Pesto spread on flatbread topped with fresh tomatoes and Fior di Latte. Drizzled with basil oil.
Wheat & gluten free artisan pasta imported from Italy. Add R12.00
WITH CHICKEN 80.00 / Upsize +15
ONION RINGS +10.00
BLOOMIN ONION 39.00
- Battered hand-carved onion. Served With chilli aioli.