Sicilian-style olives in olive oil, lemon juice, rosemary, oregano, red chilli and garlic.
Napoletana or Rocco Dip +20.00
ROASTED VEGETABLES 30.00
CRISPY CALAMARI SALAD 125.00
Crumbed calamari, fresh rocket, carrots, cherry tomatoes, red onion, green beans, red peppers, mint, coriander, oregano and spring onion. Drizzled with lemon juice and served with chilli aioli.
SALMON TROUT SALAD 115.00
Smoked salmon trout with mixed green, avocado, cherry tomatoes, cucumber and red onion. Finished with capers, lemon juice and olive oil. Served with a creamy yogurt, herb and olive relish.
- Stoneground flour, filtered water, extra virgin olive oil & rock salt
HALLOUMI LETTUCE WRAP 72.00
Grilled halloumi topped With piquante peppers, served baby cos lettuce and dressed with a creamy yogurt, herb and olive relish.
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Contemporary
,
Vegetarian
Features
Mastercard
,
Visa
,
Wheelchair accessible
,
Business meetings
,
Reservations
,
Waitstaff
,
Takeout
,
Wine and Beer
,
Groups
,
American Express
,
Seating
,
Buffet
,
Street Parking
,
Free Wifi
,
Serves Alcohol
,
Outdoor Seating
,
Full Bar