Sinatra Restaurant - Pepper Club Hotel in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • TROUT 139.00
    • with clams in a spiced butter
  • TOMATO R8.00
  • KIDS PLATTER FOR 2 R109.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
  • PRAWN SPECIAL 105.00
    • 12 prince prawns
  • CHOC CRUNCH R23.00
    • creamy and delicious with a sprinkle of choc chip biscuits
  • TUNA 42 /78
  • SOLEMATE PLATTER 319.00
    • 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
  • KINGKLIP (300g) 149.00
Cubana Havana Lounge & Latino Caffe (sample menu)
  • - Nacho Tostado 59.00
    • Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Pollo Masa 65.00
    • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
  • SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
  • Chicken 75.00
  • Quesadilla
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
  • Santiago 47.00
    • Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
Roman's Pizza (sample menu)
  • Triple Cheese
    • Tomato base, cheddar cheese, mozzarella cheese & feta cheese
  • Small R59.90
  • Small R59.90
  • Chick 'n Mayo (bacon)
    • Mayo base, chicken & bacon
  • Small R55.90
  • Small R11.90
  • Bacon, Avo & Feta
    • Tomato base, bacon, avocado & feta cheese
  • Small R55.90
Casa Bella The Sanctuary (sample menu)
  • NAPOLI 105.00
    • Anchovies, olives and capers.
  • LIGHT DISHES
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • MODENA 98.00
    • Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
  • SPAGHETTI BOLOGNESE 55.00
  • CHOCOLATE FONDANT 49.00
    • A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
  • THICK-CUT POTATO CHIPS 22.00
Cattle Baron (sample menu)
  • 400g 189.00
  • - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
  • BRONCO BUSTER T-BONE 600g 189.00
    • Wet aged & perfectly matured. Always a winner.
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • CALAMARI STEAK STRIPS 115.00
    • Soft and tender, deep-fried and served with tartar sauce.
  • PEPPER FILLET MADAGASCAR
    • Topped with a creamy green pepper Madagascar sauce.
  • PLATTER AL BARONNE 119.00
    • Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
Sinatra Restaurant - Pepper Club Hotel

Sinatra Restaurant - Pepper Club Hotel

location

Address

Pepper Club Hotel, Corner Loop Street and Pepper Street, CBD, Cape Town

phone

Phone

0218128888

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 – 11:00 AM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Burger , Contemporary , European , Grill , Italian , Seafood , Tapas

features

Features

Luxury Dining

Location
Pepper Club Hotel, Corner Loop Street and Pepper Street, CBD, Cape Town
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