Sky Bar in De Waterkant Menu

None

Nearby Sample Menus

  • PEAR & WHITE CHOC PUDDING R39.00
    • baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
  • CRAB STICK R32 / R49
  • SALMON ROSES R69.00
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • CALAMARI 49.00
  • SALMON & AVO R46 / R86
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • ICE CREAM R26.00
    • with a choice of decadent hot sauces: chocolate or toffee caramel
  • Cuban Sandwiches
    • Served with fries or salad
  • Main 20.00
  • All baskets served with fries
  • Bandana 110.00
    • 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
  • Platter for 2: 185.00
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • Mushroom
  • BURRITOS SERVED WITH FRIES OR SALAD
  • Medium R109.90
  • Chicken Salad R45.90
    • House salad with chicken strips, pineapple & mushroom
  • Double: R29.90
  • Bacon Supreme
    • Tomato base, bacon, mushroom, green pepper & onion
  • Small R59.90
  • Famished
  • Tropical
    • Tomato base, bacon & pineapple
  • Medium R109.90
  • SPAGHETTI BOLOGNESE 90.00
    • An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
  • CHICKEN PIZZA 55.00
  • CHOPPED CHICKEN SALAD 99.00
    • Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
  • SPINACH AND RICOTTA RAVIOLI 120.00
    • Delicious filled ravioli in a creamy white sauce.
  • LIGHT DISHES
  • - ANTIPASTO PLATTER 249.00
    • (Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.
  • x12 - 135
  • BRONCO BUSTER T-BONE 600g 189.00
    • Wet aged & perfectly matured. Always a winner.
  • CARPET BAG STEAK
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • 200g 179.00
  • CHICKEN SCHNITZEL 119.00
    • Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
  • BAR-B-QUE PORK SPARE RIBS
    • Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
  • - Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
  • RUMP
Sky Bar

Sky Bar

location

Address

49 Napier Street, De Waterkant, Cape Town Central 8001, South Africa

phone

Phone

0833405650

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations ,  Waitstaff ,  Bar Scene ,  Serves Alcohol ,  Outdoor Seating

Location
49 Napier Street, De Waterkant, Cape Town Central 8001, South Africa
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