Stellenbosch Kitchen in Stellenbosch Central Menu

Stellenbosch Kitchen in Stellenbosch Central has no menu available, but can choose from many other options such as All our garlic breads are made with only the finest and freshest ingredients. or from Roman's Pizza. Mugg & Bean offers many options including Your breakfast eggs can be ordered fried, scrambled or poached with your choice of M&B white, wholewheat or rye toast. and Chipotle & Topdeck Chocolate. Cubana Havana Lounge & Latino Caffe includes a wide range like Served until 2pm or Pollo Gambas. Since 1957, the [email protected] successful recipe has not changed. Freshly flame-grilled beef and fresh ingredients guarantee the incomparable taste. and Malva Pudding from . Burger King offers Hudsons and Triple Cheese Chilli Poppers.

Nearby Sample Menus

Burger King (sample menu)
  • PRICES
  • Since 1957, the [email protected] successful recipe has not changed. Freshly flame-grilled beef and fresh ingredients guarantee the incomparable taste.
  • PRICES
  • WHOPPER Sandwich R28.90
  • WHOPPER Meal Medium R48.90
  • WHOPPER Meal Large R57.90
  • Many people think that the WHOPPER describes the size of the thing - and they are right! In this way, the Double WHOPPER is the start of a new dimension - with 222* of freshly flame-grilled beef and the same tasty ingredients as the WHOPPER. * before grilling.
  • PRICES
Piza e Vino (sample menu)
  • Medium 68.00
  • Classic Margherita
    • pomodoro, mozzarella
  • Medium 40.00
  • Large 62.00
  • Blue Margherita
    • pomodoro, mozzarella, avo & gorgonzola
  • Large 105.00
  • Black on White
    • black mushroom, olives, feta, garlic & basil
  • Medium 65.00
Col'Cacchio (sample menu)
  • CLASSIC
  • - Esotica 85.00
    • ham, pineapple
  • Calling all junior pizza fans! You qualify for this part of the menu if you play with dough, draw with wax crayons and are under the age of 12! Bambini pizza wheat and gluten free base, add R18.
  • PASTA
  • - Pomodoro 46.00
    • tomato, basil
  • - Bolognaise 50.00
    • beef bolognaise, Italian pamesan
  • - Funghi Bianco 50.00
    • exotic mushrooms, cream, herbs, Italian parmesan
  • - Spaghetti & Meatballs 50.00
    • pomodoro sauce
Lilly Pad Restaurant (sample menu)
  • Pulled BBQ chicken R85.00
    • peppadews, bacon, olives and parsley
  • Buffalo wings R70.00
    • with blue cheese (crispy or peri-peri)
  • Patagonia calamari R75.00
    • grilled or fried with tartar aioli
  • Pork bitterbalen R70.00
    • with Jalapeno relish
  • Lily pond snack platter: R120.00
    • Baba ganoush, peppadew poppers, cucumber pickles, olives, crumbed mushrooms, cheese puffs, caprese salsa and bruschetta's
  • Coopers platter: R140.00
    • Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties
  • Cheese platter R110.00
  • Chacuterie platter R130.00
Thai Cafe (sample menu)
  • Crispy Wontons R44.00
    • Minced chicken in a crispy wonton pastry served with our sweet chilli sauce
  • Vegetable Spring Rolls (3) R44.00
    • Mixed vegetables wrapped in spring roll pastry served with our chilli sauce
  • Chicken Spring Rolls (3) R47.00
    • Tender chicken pieces with vegetables wrapped in spring roll pastry served with our sweet chilli sauce
  • Prawn Spring Rolls (3) R51.00
    • Prawn and vegetables wrapped in spring roll pastry served with our sweet chilli sauce
  • Satay Gai / Chicken Satay R50.00
    • 4 Chicken satay skewers served with our special peanut sauce
  • Crispy Chicken Wings R60.00
    • Crispy chicken wings tossed in sesame seeds with a sweet chilli dipping sauce
  • Prawn Tempura R52.00
    • 3 Deep fried in tempura batter served with our sesame seed sauce
  • Por Piah Sud
    • Mixed vegetables wrapped in rice served with a Tarnarind and peanut sauce
Wagon Trail (sample menu)
  • Buffalo wings R70.00
    • with blue cheese (crispy or peri-peri)
  • Patagonia calamari R75.00
    • grilled or fried with tartar aioli
  • Pork bitterbalen R70.00
    • with Jalapeno relish
  • Lily pond snack platter: R120.00
    • Baba ganoush, peppadew poppers, cucumber pickles, olives, crumbed mushrooms, cheese puffs, caprese salsa and bruschetta's
  • Coopers platter: R140.00
    • Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties
  • Cheese platter R110.00
  • Chacuterie platter R130.00
  • Half and Half platter R155.00

Stellenbosch Kitchen

Address

Dorp Street, Corner Dorp Street and Andringa Street, Stellenbosch 7600, South Africa

Phone

0218832893

Email

[email protected]

Opened hours

Monday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM, Tuesday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM, Wednesday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM, Thursday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM, Friday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM, Saturday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM, Sunday: 7:00 – 10:30 AM, 12:00 – 4:00 PM, 6:00 – 9:30 PM

Price

None

Type

None

Service

None

Cuisine

Contemporary , Gluten Free , International , Vegan , European , Vegetarian

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  American Express ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Dorp Street, Corner Dorp Street and Andringa Street, Stellenbosch 7600, South Africa
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