Sushi Nori in Bloubergstrand Menu

None

Nearby Sample Menus

  • STICKY PULLED PORK 99.00
    • sticky pulled pork with red cabbage, carrot, baby leaf lettuce, crumbled feta and sweet mustard dressing
  • NACHOS CON POLLO 120.00
    • our famous nachos topped with cajun chicken strips
  • HALOUMI AND AVO 95.00
    • with baby leaf lettuce, tomato and mayo
  • FISH 89.00
    • deep fried hake bites and crunchy coleslaw, served with creamy lemon dressing
  • ZUCCHINI BOWL 75.00
    • zucchini ribbons, tossed with sliced mushrooms, shaved fennel, green apple, avo, cucumber and baby spinach, finished with a lemon vinaigrette
  • BEEF SLIDERS 89.00
    • a trio of mini burgers - original bbq, classic cheese and bacon & cheese
  • 500g t-bone 170.00
  • FIRED UP 89.00
    • smashed beef patty, topped with sour cream, deep fried battered jalapenos and chilli relish, on a bed of lettuce and tomato
  • Boerewors 21.00
  • West Coast mussels 75.00
    • Half shelled black mussels steamed in a white wine, cream and garlic sauce
  • Bacon 18.00
  • Dukkah delight 120.00
    • Homemade 150gr smashed beef patty seasoned with dukkah spice and perfectly grilled, served with cream cheese, bacon, fresh lettuce, tomato and emmental cheese
  • Fried mopane worms 49.00
    • Butter sauteed mopane, served a traditional tomato gravy
  • Moyo duet 65.00
    • Cinnamon chocolate mousse and a bread and butter pudding, with a shot of almond custard
  • Mashed potatoes
    • smooth, creamy smashed potato, with fried chives
  • Cape malva pudding 69.00
    • Flambeed with brandy and served with creamy vanilla cream and ground pistachio nuts
  • PLATTER FOR 2 265.00
    • 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
  • All prawn combos are served with 6 prince prawns. Fish combos are served with hake.
  • Prawn 48.00
  • CRISPY CALAMARI 49.00
    • delicious fried calamari, served with 1000 island sauce, chips and rice
  • Crab stick 32 / 46
  • MEDITERRASIAN PLATTER 109.00
    • 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
  • THE CRUNCH PLATTER 149.00
    • 4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn
  • Prawn 40/69
  • Benedict 40.00
    • Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • - Roasted Peppers
    • With creamed spinach, feta and caramelised onion
  • - Fillet 300g 135.00
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • - Solomillo Sirloin 500g 150.00
  • Beef 89.00
  • La Fe 59.00
    • Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
  • 801 Salmon R67.00
  • 892 Menu C (10-piece Vegetarian Platter) R89.00
    • 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
  • 893 Menu D (10 pieces) R119.00
    • 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.
  • 822 Avocado R28.00
  • 863 Rainbow Rolls (4 pieces) R62.00
    • Prawn and avocado inside, topped with salmon and tuna.
  • 803 Seared Salmon R68.00
  • 865 Wasabi Parcels (4 pieces) R62.00
    • Salmon and Wasabi paste inside, topped with salmon and caviar.
  • 873 California Special (4 pieces) R70.00
    • Prawn and avocado inside wrapped with salmon and tuna, topped with mayonnaise, caviar, a sprinkling of sesame seeds and drizzled with teriyaki sauce.
  • - Chocolate Panna Cotta 55.00
    • white and milk chocolate, chocolate sauce
  • (150g) 100.00
  • - Spiroco 75.00
    • lettuce, spiralized beetroot, spiralized carrots, sesame seeds, pumpkin seeds, lentils, avocado, coconut flakes
  • - Foresta 130.00
    • salami, black mushroom, garlic, green pepper, feta
  • - Margherita 66.00
    • tomato base, mozzarella, herbs
  • - Avo, asparagus, black mushroom, chorizo, emmenthaler, salami, peppadew piquante peppers, Italian parmesan 22.00
  • - Autunno 55.00
    • caramelised onion, sundried tomato, smoked mozzarella
  • - Chiaro 120.00
    • lettuce, rocket, avo, dill, smoked salmon, spring onion, cherry tomatoes, crispy capers, pickled red onion
  • Wraps 42.00
    • Butternut, lentil, basil pesto & feta cheese
  • Cheese, tomato, crispy bacon & Melissa's bacon jam
  • Florentine 26.00
  • open 54.00
  • Cakes (per Slice)
  • regular 34.00
  • Cupcakes 22.00
    • black velvet / carrot / chocolate fudge
  • Pumpkin, sunflower, sesame & maple syrup bars 18.00
  • Our hand-made mince patty is rolled into two, creating a pocket inside - which we then stuff with the goods...
  • BURGER SLIDERS 80.00
    • 3 Beef sliders with mushroom, pepper and spicy cheese sauces, served with skinny fries
  • - 300g wings & fries 65.00
  • PULLED PORK 92.00
    • Pickles, mustard mayo, topped with shredded home-made pulled pork & caramelised apple
  • LINDT BROWNIES 55.00
    • Decadent warm lindt chocolate brownies & ice cream
  • PLAIN SUGAR CONE R15.00
  • PHILLY STEAK 94.00
    • Tender strips of marinated rump, grilled & topped with cheddar cheese, caramelised onion & mushroom
  • - Maple Syrup 42.00
  • CHICKEN CHEESE BURGER 34.90
  • BIG THIGH PARTY BOX
  • CHICKEN GATSBY 59.90
  • CHICKEN BURGER
  • FAMILY BUCKET
  • 3 + CHIPS 35.90
  • WINGS
  • QUARTER BOX 39.90
    • 1/4 LEG + CHIPS OR ANY 3 SAUCES
  • Served with your choice of Irish champ, chips or rice.
  • CAJUN CHICKEN R99.00
    • Cajun chicken, peppadew, bacon and avo sliced (seasonal) with a creamy cheese sauce
  • Calamari R55.00
  • MCBRIDE'S MIXED PLATTER R105.00
    • Crispy chipolata's chicken strips, samosas, onion rings and chips with a mild mustard sauce.
  • PERI-PERI CHICKEN LIVERS R59.00
    • Braised in peri-peri sauce and cream. Served with slices of toasted garlic buttered baguette.
  • STEAK AND KIDNEY R115.00
    • Tender beef cubes and fresh lamb kidneys in a rich brown gravy.
  • EISBEIN R139.00
    • Traditional crispy eisbein served with sauerkraut and a honey mustard sauce.
  • LIVER AND ONIONS R79.00
    • Pan fried ox livers, onion and bacon in a rich brown gravy, served with champ
Sushi Nori

Sushi Nori

location

Address

16 Marine Cir, Table View, Cape Town, 7441, South Africa

phone

Phone

0215573396

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Sushi

features

Features

Location
16 Marine Cir, Table View, Cape Town, 7441, South Africa
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