Taste at Laborie in Paarl Menu

None

Nearby Sample Menus

  • Flapjack Stack "V"
    • Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla enhanced syrup
  • Creme Brule duo
    • 1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack
  • Lamb Bredie Pot Pie
    • Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
  • Traditional Greek "V"
    • Peppers, onions, cucumbers, tomatoes, marinated feta and olives served on seasonal greens with a herb vinaigrette
  • Haloumi and tomato "V" served on an Open Ciabatta
    • pan med local haloumi on rocket and tomato topped with wasabi mayo
  • Cheese Burger
    • Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and mayonnaise, served with "RUSTIC CUT CHIPS"
  • B.L.T
    • A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
  • Bacon egg and mozzarella
  • Fungi (contains nut products) R115.00
    • Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes
  • Sorbetti R40.00
    • Lemon, mango and mixed berry
  • Calamari strips, battered and deepfried R38.00
  • Filetto ai Porcini R170.00
    • Fillet steak topped With a mouth watering creamy porcini mushroom sauce and lightly drizzled wit truffle oil.
  • Chocolate Lava Pudding R55.00
    • A warm chocolate desert served with freshly whipped cream
  • Melanzone Ricotta e Spinaci R69.00
    • Oven baked aubergines with ricotta, spinach. Napoli and Oregano topped with fresh rocket and parmesan cheese
  • Rump (300g) R140.00
  • Torre di Pisa R55.00
    • Phyllo pastry tower filled with Nutella and topped with caramel and flaked almonds.
  • Gelato con Cioccolato R40.00
    • Vanilla ice cream accompanied by our hot Bar One Chocolate sauce
  • Napoletana, Arabbiata or All'Olio R68.00
  • Formaggio Halloumi R69.00
    • Pan fried halloumi cheese With a lime and coriander dressing Set on a bed of greens
  • Salsiccia: Grilled spicy Italian sausage. R32.00
  • Doppio fungi R105.00
    • Sliced Porcini and button mushrooms, fontina and parmesan cheese drizzled with truffle oil (no tomato base)
  • Panzarotti Spinaci e Ricotta R89.00
    • Homemade potato gnocchi with four cheese and leeks
  • All our desserts are homemade and prepared daily.
  • Vegetariana R95.00
    • Olives, peppers, zucchini, melanzane and onions
  • Maple Syrup
  • Grumbling
  • Single: R14.90
  • Greek (spinach)
    • Tomato base, feta cheese & spinach
  • Large R176.90
  • Large R159.90
  • All our mouthwatering pasta is made with only the finest & freshest ingredients.
  • Hawaiian
    • Tomato base, ham & pineapple
  • The BOOM BOOM Burger
    • Beef patty topped with fresh chilli, tomato relish, cream cheese, biltong shavings & bottle caps (sliced battered jalapeño rings)
  • 800g R205.00
  • Ostrich Patty R47.00
  • 250g R82.00
  • Nutella Waffle R68.00
    • ice cream & cookie crumbs
  • The La Di Dah 200g R100.00
    • Ostrich patty topped with caramelised onion, blue cheese, avo & biltong shavings
  • 180g R68.00
  • Falafels R44.00
    • Topped with truffle cheese sauce, sauteed garlic mushrooms, parmesan & rocket
Taste at Laborie

Taste at Laborie

location

Address

Taillefer & Main Road, Southern Paarl, Paarl, 7646, South Africa

phone

Phone

0218073390

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Taillefer & Main Road, Southern Paarl, Paarl, 7646, South Africa