Address
1B Regent Rd, Sea Point, Cape Town, 8060, South Africa
The Atlantic Express in Cape Town Menu
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None
Nearby Sample Menus
-
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
- TEMPURA PRAWN R39 / R64
- CRAB STICK R29.00
-
FULL DECK PLATTER 499.00
- 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
- FRIED CRAB STICK R36 / R59
-
KIDS PLATTER FOR 2 R109.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
- HUMMUS 30.00
- TUNA R48.00
- Small R55.90
-
BBQ Chicken
- Barbecue base & chicken
- Small R8.90
- Double R29.90
- Small R55.90
- Medium R72.90
-
Chicken Lasagne R49.90
- Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
- Medium R109.90
- Your choice of Tortilla or toasted Ciabatta
- 55.00
- Main 30.00
- All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
- Creamy Pepper
- Platter for 4: 365.00
-
Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
- Espetada 400g
-
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
- Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
-
VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
- - Six sizzling hot oven-baked snails baked in garlic butter 54.00
- 300g 155.00
- Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
-
BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
-
MUSSELS MARINIERE 70.00
- Mussels pan-fried in a creamy garlic and white wine sauce
-
GORGONZOLA GNOCCHI 105.00
- Bite-size Italian dumplings in a creamy Gorgonzola sauce.
-
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
-
LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
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VEGETABLES 18.00
- Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
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CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
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CHOPPED CHICKEN SALAD 99.00
- Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
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PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
-
CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
The Atlantic Express
Phone
0214393038
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Halal
Features
Reservations , Waitstaff , Takeout , Kid Friendly , Seating , Child-friendly
1B Regent Rd, Sea Point, Cape Town, 8060, South Africa
- Cape Town Halal Menus
- Cape Town Halal Menus
- Cape Town Halal Menus
