Address
Cnr R44 and Annandale Rd, Mooiberge Farmstall, Stellenbosch 7603, South Africa
The Farmers Kitchen in Cape Winelands Menu
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Nearby Sample Menus
- GARLIC & CHEESE ROLL 38.00
- 300g 179.00
-
SAUTEED MUSHROOM FILLET
- Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
- 400g 189.00
-
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
- 300g 155.00
- ROASTED GARLIC SNAILS
- - Baked in a creamy garlic sauce 58.00
- Italian anchovy 32.00
- - Prawns deshelled
-
- PERA 75.00
- lettuce, rocket, caramelised pear, caramelised seeds, cucumber, avo, honey and shallot dressing
- Seasoned chicken 20.00
-
- Norm's Pralina 58.00
- butternut and tomato base, feta, rocket, roasted butternut, mozzarella, chilli, pumpkin seed praline
- (150g) 100.00
- ADD: Avo 22.00
- ADD:
- Pulled smoked brisket R80.00
- Fried eggs, bacon, button mushroom, tomato & ciabatta R80.00
- Danish Feta R10.00
- Cheese platter R110.00
- Build your own burger:
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Lily pond snack platter: R120.00
- Baba ganoush, peppadew poppers, cucumber pickles, olives, crumbed mushrooms, cheese puffs, caprese salsa and bruschetta's
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Pork bitterbalen R70.00
- with Jalapeno relish
-
LB Pizza R80.00
- Bacon and mushroom
- - add cream R5.00
- Medium 68.00
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Fruitti Di Mare
- prawns, calamari, mussels with basil pesto & onion
- Medium 69.00
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Parma Verace
- prosciutto, fresh rocket & parmesan shavings
-
Insalata Verdure 55.00
- marinated artichokes, roasted red pepper, brinjals & olives with olive oil, lemon garlic & thyme
-
The Italian Hamburger 90.00
- homemade beef burger with red onion, rocket, tomato chutney & fior di latte served with hand cut chips
- Medium 108.00
- Chocolate spring rolls and vanilla ice cream R45.00
- with prawns R56.00
-
Salad Pak R44.00
- Crunchy vegetables in a Thai vinaigrette dressing
- with beef R95.00
- with beef R95.00
-
Crispy Wontons R44.00
- Minced chicken in a crispy wonton pastry served with our sweet chilli sauce
- with chicken R89.00
-
Vegetable Spring Rolls (3) R44.00
- Mixed vegetables wrapped in spring roll pastry served with our chilli sauce
- Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
- Rumbling
- Single: R14.90
- Medium R98.90
- Small R8.90
-
Fiji
- Tomato base, bacon & banana
- Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
-
Greek Salad R48.90
- House salad with feta cheese & black olives
- Portabella Mushroom R10.00
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Coopers platter: R140.00
- Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties
- German potato salad R25.00
- Danish Feta R10.00
- All Burgers served with fries or salad
- Sauerkraut R15.00
- Foresthill Cheese R15.00
- Margherita R70.00
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MAC & CHEESE 90.00 - One size only
- Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
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FETA TRUFFLES 55 .00
- Creamy Danish feta balls rolled in fresh herbs, paprika and pangritata. Served with flat bread, roasted olives, roasted pumpkin seeds and Tuscan tomato preserve.
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CRISPY CHICKEN LIVER SALAD 88.00
- Mixed greens with green beans, carrots, mixed peppers, cucumber ribbons, coriander and mint. Topped with crispy chicken livers sauteed with onion, garlic, lemon and fresh chilli. Served with a creamy yogurt. herb and olive relish.
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MURDER BY MEAT 139.00
- Spicy chorizo, piquante peppers, gypsy ham, salami, bacon, Salsa Pomodoro and mozzarella
- EXTRAS:
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RAGU ALLA BOLOGNESE 78.00 / upsize +20
- Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.
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SALSICCIA E FUNGHI 100 / Upsize +15
- Italian sausage meat sauteed with garlic, leeks, parsley, rosemary, mushrooms, pecorino, white wine and cream.
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SALAME E FUNGHI 105.00
- Salami, mushroom, roasted olives, Salsa Pomodoro and mozzarella. Finished with chilli oil
The Farmers Kitchen
Phone
0218813444
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Contemporary , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Cnr R44 and Annandale Rd, Mooiberge Farmstall, Stellenbosch 7603, South Africa
- Cape Winelands Contemporary Menus
- Cape Winelands Vegetarian Menus
