The Farmers Kitchen in Cape Winelands Menu

None

Nearby Sample Menus

  • 300g 199.00
  • CHATEAUBRIAND FOR TWO OR FOUR
    • Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
  • - Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
  • BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
    • Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
  • - Baked in a creamy garlic sauce 58.00
  • STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
    • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • 300g 179.00
  • - Artichokes, mushroom, ricotta, roasted red pepper 17.00
  • - Morituri 140.00
    • seasoned chicken, bacon, avo, feta, roasted red pepper
  • - Basil pesto, bolognaise, beef carpaccio (80g), goat cheese 38.00
  • - Salame Piccante 95.00
    • mozzarella, salame piccante
  • - Seasoned Chicken 20.00
  • - Parma 135.00
    • prosciutto crudo, rocket
  • - Ortigiano 115.00
    • artichokes, asparagus, olives, green pepper, mushroom
  • Seasoned chicken 20.00
  • Served with Fries or Salad
  • Greek salad R30.00
  • Wild Rocket R10.00
  • Pale ale battered fish R100.00
    • with tartar aioli
  • Pulled pork belly R95.00
    • pickled onions, leeks
  • Fries R15.00
  • Granola & greek yogurt with honey & berry coulis R55.00
  • Pick a meal:
  • Large 105.00
  • Large 110.00
  • Mini Mamma's Salad 38.00
  • Salsiccia Ragu 96.00
    • Dargle Valley Italian style salsiccia with fennel, chilli, cream & roasted red peppers
  • Penne Rosso Salmone 115.00
    • Norwegian salmon, white wine, spring onion, garlic and a horseradish napoletana sauce with grated parmesan
  • Parmesan Wings 50.00
    • wood fired parmesan marinated chicken wings (spicy or not)
  • Medium 82.00
  • Calzone Polpette
    • meatballs, mozzarella, chilli, garlic & parmesan
  • Crispy Chicken Wings R60.00
    • Crispy chicken wings tossed in sesame seeds with a sweet chilli dipping sauce
  • Banana fritter and vanilla ice cream R45.00
  • Tom Yum
    • Hot and sour soup with vegetables, coriander and lime leaves
  • with beef R95.00
  • Phad Pak Ruam
    • Mixed vegetables lightly stir fried in soy sauce
  • Tom Kha with chicken R51.00
    • Coconut soup with vegetables, coriander and lime leaves
  • with beef R95.00
  • Phad Woon Sen
    • Fat free glass noodles stir fried with egg, vegetables and garlic
  • THE DELI 89.00
    • Salami, salted ricotta, artichokes, grilled zucchini, roasted red peppers, marinated tomatoes, pickled mushrooms, rocket and roasted olives.
  • Wheat & gluten free artisan pasta imported from Italy. Add R12.00
  • PORCINI STEAK 160.00
    • Prime cut of rump (300g) expertly grilled and served on creamed garlic and porcini mushroom puree.
  • ROASTED BUTTERNUT & BEETROOT SALAD 75.00
    • Mixed greens with roasted butternut and beetroot, cherry tomatoes, Danish feta, red onion, oregano and mint. Finished with pumpkin seeds and herb oil.
  • CALIFORNIA 110.00 Bacon/Chicken
    • Chicken or bacon, Danish feta, Salsa Pomodoro, mozzarella and fresh avocado (seasonal)
  • REGINA 98.00
    • Gypsy ham, mushrooms, Salsa Pomodoro and mozzarella
  • SAUTEED MUSHROOMS +20.00
  • - 1-2cm high: puffed up golden crust
  • Hot One
    • Chilli base, green pepper, beef cubes & onion
  • Peri-Peri Chicken
    • Peri-peri base, chicken, green pepper, onion & tomato chunks
  • BBQ Spare Rib & Mushroom
    • Smokey barbecue base, spare rib & mushroom
  • Bacon, Avo & Feta
    • Tomato base, bacon, avocado & feta cheese
  • Small R55.90
  • Single: R14.90
  • Chicken Romana R49.90
    • Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
  • Large R137.90
  • BBQ pulled turkey R100.00
    • open sandwich on rye Walnut butter, salted cranberries and cranberry mousse
  • Wild Rocket R10.00
  • JD Pizza R95.00
    • Sweet and sour rib with feta, mushroom, peppers and jalapeno's
  • Sauerkraut R15.00
  • Salmon, cream cheese, tomato & caper salsa on croissant or rye bread R65.00
  • Chicken and brie salad R90.00
    • with walnuts, strawberries, red onion, peppadews and yogurt dressing
  • Pulled BBQ chicken R85.00
    • peppadews, bacon, olives and parsley
  • German potato salad R25.00
The Farmers Kitchen

The Farmers Kitchen

location

Address

Cnr R44 and Annandale Rd, Mooiberge Farmstall, Stellenbosch 7603, South Africa

phone

Phone

0218813444

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Cnr R44 and Annandale Rd, Mooiberge Farmstall, Stellenbosch 7603, South Africa
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