The Fat Cactus in Cape Town Menu

None

Nearby Sample Menus

  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • PRAWNS & CALAMARI 139.00
  • PRAWNS & KINGKLIP (300g) 189.00
  • BAKLAVA R49.00
    • Mama Liza's original recipe served with ice cream or cream
  • QUEEN PRAWNS (12) 209.00
  • CRAB STICK R32 / R49
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • Queso Verdura 100.00
    • Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
  • Godfather: Main (serves 2) 115.00
  • Chimichurri
  • Chicken 89.00
  • Side 15.00
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • - Nacho Tostado 59.00
    • Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
  • Medium R116.90
  • Party Lasagne R199.90
    • 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
  • Small R55.90
  • BBQ Chicken
    • Barbecue base & chicken
  • Icing Sugar
  • Classic Cheese
    • Tomato base and mozzarella cheese
  • BBQ Chicken & Pineapple
    • Barbecue base, chicken & pineapple
  • Take and Bake (At Home)
    • Frozen Meat or Chicken Lasagne
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • PANCETTA PIZZA 55.00
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • SAN MARCO 118.00
    • Pancetta, banana and avocado.
  • - Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • 400g 189.00
  • BAR-B-QUE BEEF RIBS
    • Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
  • 200g 159.00
  • BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
    • Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
  • CHATEAUBRIAND FOR TWO OR FOUR
    • Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
The Fat Cactus

The Fat Cactus

location

Address

160 Albert Road, Woodstock Foundry, Woodstock 7925, South Africa

phone

Phone

0214471713

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Mexican , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
160 Albert Road, Woodstock Foundry, Woodstock 7925, South Africa