The Loft At Food Lovers in Barbeque Downs Menu

None

Nearby Sample Menus

Rainbow Rolls 8 pieces R90.00
- Salmon, Tuna, Avo, Cucumber
Espetada
- 250g grilled tender pork OR Rump cubes served with Mealie Patties, Chips OR Rice and Vegetables
Camarao Alhinho R75.00
- Portuguese style Garlic prawns
Monk's Kisses R40.00
- Four Portuguese Kisses. Chocolate or Caramel Flavours served with Vanilla Ice-cream
Solteiro Platter R210.00
- Prato do Monge! The Monks choice of Prawns, Kingklip, Mussels and Calamari
Mashed Potatoes R28.00
Vegetable R35.00
Tempura Platter R75.00
- Four large Prawns and four pieces of Vegetable fried golden brown in a light Tempura Batter

- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
PASTA DI POLLO 105.00
- Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
SIDE CHOPPED INSALATA GRECA SALAD 22.00
LIGHT DISHES
FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.

ORIGINAL FOUR BROTHERS' FAVOURITES
400g 190.00
Half 145.00
TRINCHADO 79.00
- Tender beef cubes with peri peri, tomato, onion ‘n garlic.
Table 90.00
300g 150.00
Should you prefer fillet, add R42.00
VEG BURGER 95.00
- Portobello mushroom patty topped with grilled onions. Served with your choice of a side.

300g 150.00
BRANDY BUTTERED APPLES NEW 55.00
- Topped with puff pastry ‘n vanilla ice cream or cream.
BLUE CHEESE 45.00
GREEK
- Fresh rocket, tomato, red onion, cucumber, feta ‘n Kalamata olives on a bed of crisp lettuce.
BAKED KINGKLIP FILLET NEW 215.00
- Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
PEPPER, MONKEY GLAND OR PERI PERI 35.00
SPARE RIBS 'n CHOPS
- Sticky ‘n delicious ribs paired with two juicy 140g lamb loin chops grilled to perfection.
ICE CREAM 55.00
- Served with decadently rich BAR-ONE chocolate sauce.

SPANISH 145.00
- Smoked paprika ‘n parsley butter.
Small 69.00
Half 145.00
Should you prefer fillet, add R42.00
200g PURE GROUND BEEF
- OUR BURGERS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
SOUP
- Please enquire with your waitron. Price on request.
SORBET 22.00
- Assorted fruit flavours. Per scoop.
Should you prefer fillet, add R42.00