The Loft At Food Lovers in Barbeque Downs Menu

None

Nearby Sample Menus

  • Fillet Steak 200g R175.00
  • Chips R25.00
  • Vegetables R27.00
  • Grilled Sole R190.00
    • Only the best Soles are selected and grilled with Lemon Butter, served with boiled Potatoes and Vegetables
  • Spicy Tuna R38.00
  • Grilled Panga R130.00
    • A flavoursome deboned and filleted Pacific Delicacy. Served with boiled Potatoes and Vegetables
  • Tomato & Chilli R75.00
    • A spicy, fresh Tomato and Herb Sauce with a generous sprinkle of Chillies
  • Salmon Sushi Platter 8 pieces R120.00
    • 4 Rainbow Rolls, 1 Salmon Hand Roll, 3 Smoked Salmon Cheese Rolls
  • - CHEESE PLATTER 99.00
    • (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
  • - CURED MEAT PLATTER 155.00
    • (Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
  • SIDE CHOPPED INSALATA GRECA SALAD 22.00
  • OXTAIL 175.00
    • Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • PARMESAN & HERB MASH 22.00
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • SPECIALITY BURGERS
  • Should you prefer fillet, add 42.00
  • SPARE RIBS 'n 200g TENDER STEAK
    • Sticky ‘n delicious ribs ‘n a succulent ‘n juicy 200g rump or sirloin steak.
  • OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • OSTRICH FILLET 400g 190.00
    • 300g Fillet medallions prepared with dry pepper coating or Turn ‘n Tender basting.
  • 300g 150.00
  • SPARE RIBS 'n CHOPS
    • Sticky ‘n delicious ribs paired with two juicy 140g lamb loin chops grilled to perfection.
  • MERVYN'S MAGIC 225.00
    • 600g French-trimmed prime rib
  • 300g 150.00
  • Table 105.00
  • CURRIED PRAWNS 90.00
    • Shelled prawns in a fragrant creamy curried coconut sauce with a touch of garlic, served with toasted French loaf. Subject to Availability.
  • CHOOSE FROM PLAIN GRILLED, ORIGINAL TURN 'n TENDER BASTING, CHILLI BASTING, DRY PEPPER COATING OR FRESH HERBS 'n SPICES.
  • FILLET
    • A prime cut so tender it melts in your mouth. The discerning steak lover’s choice.
  • CHIMICHURRI 40.00
    • Argentinian marinade
  • 300g 150.00
  • SNAIL 67.00
    • Brandy ‘n garlic
  • Should you prefer fillet, add R42.00
  • LAMB STEAK 195.00
    • Slow-cooked in a rich brown gravy, served with feta ‘n butter beans.
  • LAMB LOIN CHOPS 215.00
    • Four 140g succulent ‘n juicy T-bone-style chops.
  • CHIMICHURRI SAUTEED MUSHROOMS 47.00
  • PEPPER, MONKEY GLAND OR PERI PERI 35.00
  • BILTONG BOARD 210.00
    • A selection of our sliced beef biltong, biltong carpaccio, marinated ‘n grilled biltong, biltong pate ‘n dry wors, perfect for sharing.
  • ORIGINAL FOUR BROTHERS' FAVOURITES
  • JACK DANIEL'S NEW 120.00
    • Topped with a Jack Daniel’s ‘n onion marmalade.
The Loft At Food Lovers

The Loft At Food Lovers

location

Address

Shop 10 ABC, Kayalami on Main Shopping Center, Corner Dytchley & R55 Kyalami Main Road, Kyalami, Midrand

phone

Phone

0114666738

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza , Sushi

features

Features

Cafe

Location
Shop 10 ABC, Kayalami on Main Shopping Center, Corner Dytchley & R55 Kyalami Main Road, Kyalami, Midrand