Address
Ravenscraig Road, Unit 002 Masons Press, 7915, South Africa
The Mash Tun Craft Beer And Wine Bar in Cape Town Menu
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Nearby Sample Menus
- PRAWNS & KINGKLIP (300g) 189.00
-
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
-
CHAN'S PLATTER 89.00
- 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
-
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
- OLIVES OR FETA 25.00
- CALAMARI & KINGKLIP (200g) 149.00
- CUCUMBER R28.00
-
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
- Platter for 4: 365.00
-
Hombre Caliente 90.00
- Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
-
Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
-
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
-
Fuego Salsa
- Sweet and spicy creamy tomato salsa
-
Bermuda Triangle 75.00
- Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
- Main 30.00
- All served with fries or salad of the day
- Large R148.90
-
Chicken Lasagne R49.90
- Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
- Famished
- Maple Syrup
- Large R176.90
- Cinnamon Sugar
-
Chicken Salad R45.90
- House salad with chicken strips, pineapple & mushroom
- Large R176.90
- 200g ~ 135.00
- x12 - 135
-
AUTHENTIC MARGHERITA 95.00
- Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
-
- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
- SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
-
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
- CREAMED SPINACH 22.00
-
CHORIZO FETTUCCINE 105.00
- Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
-
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
-
AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
-
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
- CRUMBED MUSHROOMS 54.00
-
ARGENTINIAN FILLET
- Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
- CARPET BAG STEAK
- Enjoy any of the above dishes and add a Fuze Tea for only 23.00
- 200g 179.00
The Mash Tun Craft Beer And Wine Bar
Phone
0828200450
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Reservations , Waitstaff
Ravenscraig Road, Unit 002 Masons Press, 7915, South Africa
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- Cape Town Pub Food Menus