Address
Corner of Napier and Sciebe Street, Shop 110 the Rockwell Hotel, Cape Town Central 8001, South Africa
The Mess in De Waterkant Menu
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Nearby Sample Menus
- PRAWNS & KINGKLIP (200g) 149.00
- FRIED PRAWN R44 / R79
- TUNA R48.00
-
YOGHURT CUP R26.00
- double thick yogurt served with berry coulis or honey nut sauce
-
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
-
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
-
FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
- HUMMUS 30.00
- Chocolate Syrup
- Small R55.90
- Extra Salad Dressing R8.90
-
BBQ Spare Rib & Pineapple
- Smokey barbecue base, spare rib & pineapple
- Large R148.90
- Medium R68.90
-
Pepperoni Deluxe
- Tomato base, pepperoni & garlic
- Small R55.90
-
Seafood Platter - Fuente 250.00
- Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
-
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
-
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
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Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
- Chicken 89.00
- Beef 100.00
-
- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
- Chilli con Carne
- CRUMBED MUSHROOMS 54.00
- 300g 199.00
- 200g 135.00
- ROASTED GARLIC SNAILS
-
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
-
GREEK SALAD 69.00
- Mixed greens with feta cheese and calamata olives
- 300g 199.00
-
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
-
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
- Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
- Make some additions to your Neapolitan-style pizza from our toppings section.
- PARMESAN & HERB MASH 22.00
-
- THREE CHEESE 89.00
- A magnificent blend of Gorgonzola, Danish feta and mozzarella.
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CHOPPED CHICKEN SALAD 99.00
- Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
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CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
- - TOMATO & MOZZARELLA 72.00
The Mess
Phone
0214183910
Opened hours
Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Mediterranean , Middle Eastern , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Television , Groups , Seating , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
Corner of Napier and Sciebe Street, Shop 110 the Rockwell Hotel, Cape Town Central 8001, South Africa
- De Waterkant Mediterranean Menus
- De Waterkant Middle Eastern Menus
- De Waterkant Spanish Menus
- De Waterkant Vegetarian Menus
- Cape Town Mediterranean Menus
- Cape Town Middle Eastern Menus
- Cape Town Spanish Menus
- Cape Town Vegetarian Menus
- Cape Town Mediterranean Menus
- Cape Town Middle Eastern Menus
- Cape Town Spanish Menus
- Cape Town Vegetarian Menus
