Salami, salted ricotta, artichokes, grilled zucchini, roasted red peppers, marinated tomatoes, pickled mushrooms, rocket and roasted olives.
MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE.
AL TONNO 105.00
Tuna, red onion, roasted olives, Salsa Pomodoro and mozzarella, topped with Persian salad
ZUCCHINI FRIES 30.00
STREAKY BACON +20.00
SERVED WITH A SIDE ORDER OF YOUR CHOICE
LASAGNE AL FORNO 105.00 - One size only
Traditional beef lasagne made with fresh egg pasta.