Crushed avocado on toasted seeded bread with sliced tomato and dukkah cream cheese, drizzled with olive oil and tabasco
Dukkah delight 120.00
Homemade 150gr smashed beef patty seasoned with dukkah spice and perfectly grilled, served with cream cheese, bacon, fresh lettuce, tomato and emmental cheese
Zucchini, brinjal and mushroom smoor 95.00
Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
Durban lamb curry 165.00
Cubed lamb on the bone, prepared in a perfect blend of masala and whole spices, served with pappadum, sambals, carrot salad and raita
Preparation styles of North, East and South Africa, cooked and served in cast iron pot with your choice of couscous, Moroccan rice, pap, samp or dombolo
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Maputo peri peri chicken 159.00
Made famous in Maputo - flamed spatchcock chicken in peri peri, with hand cut chips
Oxtail linguine 125.00
The famous Amos oxtail, deboned and splashed with cream, finished with parmesan, rocket and roasted cherry tomatoes