Zung Lok Chinese Restaurant in Paulshof Menu

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Nearby Sample Menus

Chipotle-Honey Chicken $94.90
- sweet & spicy sliced chicken breasts, fresh avo*, bulgur wheat, mixed lettuce, fresh cherry tomatoes & fresh coriander, served with honey & mustard dressing.
Fillings:
Layered Decadent Cake Slice From $45.90
Substitute for two lightly toasted slices of low-carb gluten-free bread +$18.00
M&B On-The-Go $37.90
- two eggs, back bacon, grilled tomato & a slice of M&B toast.
The Big Cheese Burger $83.90
- chargrilled beef patty with our special BBQ basting sauce topped with melted mozzarella & cheddar.
Flapjack Stack
- three flapjacks with cream & honey or maple-flavoured syrup.
Nacho Dips $72.90
- topped with melted cheddar & jalapeños, served with a dollop of lemon sour cream, M&B salsa & guacamole for dipping.

Biltong & Avo Rump 164.90
- Flame-grilled 300g succulent rump topped with zesty lemon cream sauce, biltong shavings and sliced avo (seasonal).
Bacon & Avo Burger 89.90
- Char-grilled beef patty or chicken breast, topped with bacon & avo (seasonal) served with chips.
- Hot ‘n Spicy
Chicken & Mushroom Spud 59.90
- A steamy baked potato topped with Mike’s famous mushroom sauce and a sliced pan grilled chicken breast.
Greek Salad 59.90
- Garden fresh Mike’s Side Salad loaded with feta cheese, red onion, tomatoes, cucumber, peppers and olives. Served with Mike’s dressing.
Top Up with Chorizo for only 30.90
Chakalaka 21.90
- A spicy South African vegetable relish, made with carrots, onion and tomato.
- BBQ Basting

LEMON CHEESECAKE 60.00
- PARFAIT Layered lemon cheesecake dessert topped with whipped cream ‘n a sprinkle of lemon zest.
DOM PEDRO 55.00
- Made with Kahlua, Cape Velvet, Frangelico or Jameson.
CHOOSE FROM PERI PERI, FRESH LEMON 'n HERB, BBQ OR SWEET CHILLI 'n CORIANDER SAUCE.
Add cheese or mushroom sauce. 37.00
300g 150.00
Add an egg 10.00
SMOKED MOZZARELLA 'n BILTONG 115.00
- Topped with sliced smoked mozzarella ‘n grilled biltong slices.
Table 90.00

BOWL $45.90
BBQ Burger $73.90
- chargrilled beef patty with our special BBQ basting sauce.
Herbed mushrooms +$16.90
Grilled Rump Steak $159.90
- 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
Add a Flat White Cappuccino +$23.90
BBQ Spare Ribs $129.90
- 400g chargrilled pork ribs basted with sticky BBQ sauce, served with M&B rosemary-salted fries.
Or create your own $34.90
- 3-egg omelette, served with a slice of M&B toast.
The Big Cheese Burger $83.90
- chargrilled beef patty with our special BBQ basting sauce topped with melted mozzarella & cheddar.