Calamari tubes and heads, prawns, mussels and seafood dressing.
REGULAR MARGHERITA 85.00
Tomato and mozzarella.
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
THICK-CUT POTATO CHIPS 22.00
SPINACH AND RICOTTA RAVIOLI 120.00
Delicious filled ravioli in a creamy white sauce.
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
FILETTO 135.00
Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.