Address
Portion 2 of the Farm Ongegund, R45, Malmesbury road, Paarl, 7620, South Africa
Breezy Hill Paarl in Paarl Menu
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Nearby Sample Menus
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Lamb Bredie Pot Pie
- Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
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Baked Pear Tad
- Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
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Tannie Burgers milk tart
- Tannie Burgers homemade milk tart accompanied by a scoop Of vanilla ice cream
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Tandoori spiced chicken served on toasted Panini
- Spiced yogurt marinated chicken breasts with spicy tomato chutney and cucumber mint raita
- Sweet chili Chicken mayo with pineapple
- Bacon egg and mozzarella
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Chicken and Mushroom Pot Pie
- Irene Farms iconic Chicken and mushroom pie accompanied by French fries
- Served on white, rye or whole wheat bread with French fries and homemade coleslaw
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Prosciutto, Melone con Fichi (when in season) R95.00
- Paper thin slices of Italy's finest Parma ham served with figs, fresh sweet melon and a dash of homemade balsamic reduction.
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Gorgonzola (contain nut products) R79.00
- Thick and creamy gorgonzola dressing topped with crumbed Gorgonzola cheese served on a crisp green salad
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Ai Gamberi R130.00
- Deshelled prawns in a creamy paprika, white wine, garlic, chilli and rosemary sauce
- A taster size helping of just about anything.
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Ai Porcini (contain nut products) R105.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes.
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Affogato al Caffe R45.00
- Vanilla ice cream with espresso
- All mains served with village style potatoes, fries, polenta, risotto or mashed potatoes and grilled seasonal vegetables
- Zucchini: Deep fried baby marrow chips. R28.00
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Tonno ai Ferri (when available) R150.00
- Tuna steak char grilled to your preference, served with a wasabi mayo.
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Vegetariana R95.00
- Olives, peppers, zucchini, melanzane and onions
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Alle Vongole R99.00
- Baby clams prepared in Secco wine, parsley, chilli and rosa tomatoes.
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Bistecca al Paprika R145.00
- 300g Rump steak topped With a creamy mustard, paprika and spring onion sauce
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Doppio fungi R105.00
- Sliced Porcini and button mushrooms, fontina and parmesan cheese drizzled with truffle oil (no tomato base)
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Costata di Manzo (250g) R155.00
- Pan fried Ribeye best served medium
- Al Paprika - Paprika and mustard sauce R33.00
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Calamari Ripieni (contain nut products) R95.00
- Calamari tubes filled with pesto, walnuts and halloumi cheese served with a sweet chilli sauce
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Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
- Medium R116.90
- Small R55.90
- Large R176.90
- Medium R109.90
- Small R11.90
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Margherita
- Tomato base, olive oil, origanum & garlic
- Large R148.90
- 400g R110.00
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The East Village Selection R73.00
- The Cheese, The Wiseguy & The Shroom
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The Boss
- Beef patty stuffed with mozzarella and cheddar cheese, topped with BBQ beef rib meat & dill pickle
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The Wiseguy
- Beef patty topped with tomato relish, fresh chilli, jalapenos & rocket
- 250g R78.00
- 180g R72.00
- 180g R66.00
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Chicken Wings
- Creamy peri peri or smokey BBQ served with blue cheese dip and fries
Breezy Hill Paarl
Phone
0827746033
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 12:30 AM, Wednesday: 11:00 AM – 12:30 AM, Thursday: 11:00 AM – 12:30 AM, Friday: 11:00 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: Closed
Price
$50+
Type
None
Service
None
Cuisine
Pizza
Features
Portion 2 of the Farm Ongegund, R45, Malmesbury road, Paarl, 7620, South Africa
- Paarl Pizza Menus
- Cape Winelands Pizza Menus
