grilled brown mushrooms topped with back bacon, two poached eggs & creamy avo*, served with grilled tomato on the side.
Egg on Rye $34.90
served with pan-fried cherry tomatoes.
Three rashers of back bacon +$22.90
Trio Sampler $79.90
sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
Cajun Chicken & Avo* $89.90
with tomato, spring onion, rocket & jalapeño mayo.
Pie & Tart Slice From $39.90
served with ice cream or whipped cream
BOWL $45.90
Backyard BBQ Pretzel $99.90
BBQ beef strips, cheddar, creamy slaw, hand-made onion rings, tomato & mixed lettuce, served on a buttered soft pretzel.