Choose your smash first – beef, chicken, or veg (also vegan)… that’s your base! Then add your toppings and build your burger beast. We welcome serious DIYers ;)
Mushroom Swizz R64.00
Heaps of sauteed mushrooms kicking back on 150g Smashed beef with emmenthal cheese and RocoMayo.
OUR FETTUCCINE, PENNE AND SPAGHETTI ARE MADE HERE. ON SITE, EVERY DAY, WITH LOVE! THE PASTA IS EXTRUDED THROUGH A DIE CUTTER MADE FROM BRONZE CHEATING A ROUGHER TEXTURE ON THE SURFACE. ALLOWING THE PASTA TO GRIP MORE SAUCE, RESULTING IN A FULLER FLAVOUR.