Kai Thai in Magaliessig Menu

 RECOMMENDED STARTERS

• Starters Platter for 2,4 or 6 People
  • Includes spring rolls, curls puff, satay gay and crispy wontons, served with sweet chilli and peanut sauce
• 2 - R90.00
• 4 - R160.00
• 6 - R230.00
• 1. Mieng Spinach - Vegetarian R39.00
  • A combination of lemon, nuts, ginger, chilli, onion and sauce wrapped in spinach leaves
• 2. Pro Pai Sot R30.00
  • Crystal spring roll, vegetarian, served with sweet chilli sauce & chilli jam (2 in a portion)
• 3. Tod Ka Duk Moo R45.00
  • Deep fried pork riblets served with sour chilli sauce

 RECOMMENDED SOUPS

• 4. Tom Jud Woon Sen
  • Glass noodles and chicken mince balls soup
• R55.00 Small
• R99.00 Large
• 5. Tom Yum Goong
  • Hot & sour prawn soup with mushroom & coriander
• R69.00 Small
• R115.00 Large

 RECOMMENDED MAIN COURSE

• 6. Crab Curry SQ
  • Whole crab served in a red or green curry sauce & vegetable with Thai chilli, hot or mild
• 7. Thai Style Prawn Platter
  • Deep fried prince prawns (in shell) served with Thai sweet chilli sauce
• 1Kg R185.00
• 1/2Kg R95.00
• 8. Prawn Cashew R145.00
  • Queen prawn stir fried with curry sauce, garlic, coriander roasted cashew nuts and vegetables
• 9. Par Murg Tog Ka Tiam Plik Tai R99.00
  • 300g Deep fried calamari, served with Thai style sweet chilli sauce
• 10. Crispy Duck R145.00
  • Half a deboned duck, stir fried in oyster sauce or sweet & sour sauce mushroom, chilli garlic served on a bed of vegetables
• 11. Angry Duck R145.00
  • Half a deboned duck, stir fried in red curry paste, chilli garlic & ginger - hot
• 12. Crispy Pork R105.00
  • Deep fried crispy pork, stir fried in oyster sauce, mushrooms chilli, garlic, fresh vegetables and herbs

 RECOMMENDED DESSERTS

• Deep Fried Ice Cream R49.00
  • Topped with bar one chocolate sauce
• Sticky Rice & Ice Cream R49.00
  • Topped with coconut sauce and peanut

 STARTERS

• 13. Tom Kha Hoy R59.00
  • Mussels in coconut milk with spring onion and coriander
• 14. Por Piah Tod R13.00 each
  • Thai vegetable spring rolls served with sweet chilli or pe
• 15. Tod Man Pia R65.00
  • 4 deep fried fish cakes with green beans served with sweet chilli sauce
• 16. Prawn in a Crispy Blanket R65.00
  • 3 deep fried prawns served with sesame seed dip
• 17. Crispy Wontons R49.00
  • 4 deep fried beef mince wontons served with sweet chilli sauce
• 18. Satay Gai R49.00
  • 4 chicken satay BBQ skewers served with peanut sauce
• 19. Savoury Mince (Hot or Mild) R59.00
  • Savory mince with lettuce cups, coriander, basil and or This dish is fun to eat - you just wrap a little of the meat in the lettuce leaves and eat the whole thing with your fingers.
• 20. Stuffed Chicken Wings R55.00
  • Deep fried chicken wings served with sweet chilli sauce
• 21. Nuea Tod R55.00
  • Deep fried strips of beef served with sweet chilli sauce
• 22. Platter 1 R90.00
  • 2 curls puffs, 2 spring rolls, 2 chicken satay, 2 wonton served with sweet chilli and peanut sauce
• 23. Platter 2 R170.00
  • 3 curls puffs, 3 spring rolls, 3 chicken satay, 3 wonton served with sweet chilli and peanut sauce
• 23. Platter 3 R230.00

 "YAM" SALADS

• 24. Yam Takya Googs Sod R89.00
  • Prawn salad with cashewnuts and lemon glass herbs
• 25. Som Tum Malakor R49.00
  • Green papaya salad served the traditional Thai way
• 26. Salad Pak R42.00
  • Vegetable salad in Thai vinegar
• 27. Googs Chai Nam Pla R89.00
  • Raw prawn salad with hot chilli and garlic sauce
• 28. Soam Tam Carrot R42.00
  • Carrot salad with chilli and peanuts
• 29. Yam Woon Sen R55.00
  • Glass noodle salad with chicken, onion, coriander, red and gren chilli, lemon, dried shrimp and peanuts
• 30. Laeb Gai, Moo, Nuer (Mince) R55.00
  • Thai salad with chicken, pork or beef with chilli, onion and lemon
• 31. Yam Nuea R55.00
  • Spicy beef salad with coriander, sugar and lime juice
• 32. Yam Par R65.00
  • Crispy fish salad, deep fried fish strips, coriander and vegetables
• 33. Hot & Sour Seafood Salad R79.00
  • Spicy seafood blend of prawns, mussels, kingklip and calamari with coriander, chilli and lime juice

 SOUPS

• 34. Tom Kha Gai
  • Chicken coconut soup with lime leaves and coriander
• Large R95.00
• Small R49.00
• 35. Tom Yum Gai
  • Chicken spicy soup with mushrooms, lime leaves and coriander
• Large R95.00
• Small R49.00
• 36. Tom Jud Woon Sen
  • Glass noodles with chicken mince balls soup
• Large R99.00
• Small R55.00
• 37. Kwaytian Nahm
  • Rice noodle soup with chicken, pork or beef and vegetables
• Large R95.00
• Small R49.00
• 38. Tom Yum Goong
  • Hot and sour prawn soup with mushrooms and coriander
• Large R115.00
• Small R69.00
• 39. Tom Yum Ta Lay
  • Spicy seafood soup with chilli and basil
• Large R105.00
• Small R65.00

 CURRY

• 40. Gaeng Keau Wan R99.00
  • Green curry with coconut milk (chicken, beef, pork or prawns)
• Prawns R115.00
• 41. Gaeng Pet R99.00
  • Red curry with coconut milk and bamboo shoots (chicken, beef, pork or prawns)
• Prawns R115.00
• 42. Gaeng Garee R99.00
  • Yellow curry with coconut milk (chicken, beef, pork or prawns)
• Prawns R115.00
• 43. Gaeng Musuman R99.00
  • Musuman curry with coconut milk, potato, peanuts and onions (chicken, beef or pork)
• 44. Gaeng Panang R99.00
  • Panang style red curry with coconut milk (chicken, beef, pork or prawns)
• Prawns R115.00
• 45. Duck R115.00
  • Crispy duck and pineapple in red curry with coconut milk
• 46. Duck R115.00
  • Crispy duck and litchi's in red curry
• 47. Mixed Seafood R115.00
  • A seafood blend of prawns, mussels, kingklip and calamari served in a green, red or yellow curry sauce with vegetables
• 48. Gaeng Pet Kan Poad R85.00
  • Tofu curry with vegetables (vegetarian)
• SIDE ORDER
• Egg Noodles
• Large R25.00
• Small R15.00
• Jasmine Rice
• Large R25.00
• Small R15.00
• Egg Fried Rice
• Large R30.00
• Small R18.00

 SEAFOOD

• 50. Par Tod / Par Nook SQ
  • Steamed whole fish (Thai style) with garlic, chilli and coriander or deep fried fish with sweet and sour sauce or sweet chilli jam and raw vegetables
• 51. Koong Kateam Pikthai R139.00
  • 6 stir fried garlic prawns served with fresh stir fry vegetables
• 52. Sweet and Sour Prawns R139.00
  • Served with pineapple, fresh tomato, cucumber, onion and vegetables
• 53. Sweet and Sour Fish R135.00
  • Kingklip served with garlic, coriander and stir fried vegetables
• 54. Prawns Cashew R145.00
  • Queen prawns stir fried in or out the shell with curry sauce, garlic, coriander, roasted cashew nuts and vegetables. Served mild, medium or hot.
• 55. Calamari Basil R99.00
  • Deep fried calamari and basil served with vegetables
• 56. Gaeng Pet Par R135.00
  • Red curry kingklip served with bamboo shoots and basil
• 57. Phad Ta Lay Rammit R140.00
  • stri fry seafood (prawns, calamari, mussels, kingklip) in basil served with vegetables
• 58. Steamed Kingklip R135.00
  • Steamed fillet or kingklip served with a green or red curry sauce with vegetables topped with 2 grilled prawns in the shell
• with Prawns R145.00
• SIDE ORDER
• Egg Noodles
• Large R25.00
• Small R15.00
• Jasmine Rice
• Large R25.00
• Small R15.00
• Egg Fried Rice
• Large R30.00
• Small R18.00

 STIR FRIES

• 59. Phad Pheow Wean R85.00
  • Sweet and sour with chicken, beef, pork
• 60. Phad Pak Ruam R85.00
  • Stir fried mixed vegetables with chicken, beef or pork
• 61. Stir Fried Chilli Cashew R95.00
  • Served with chicken, beef or pork with vegetables and soy sauce
• 62. Stir Fried Fresh Basil R95.00
  • Served with chicken, beef or pork and vegetables in garlic and onions
• 63. Phad King R95.00
  • Stir fried Thai ginger with chicken, beef or pork with mushrooms and onion
• 64. Stir Fried Oyster Sauce R85.00
  • Served with spring onion, ginger and garlic with your choice of chicken, beef or pork
• 65. Crispy Pork Basil and Vegetables R105.00
  • Deep pan-fried crispy pork, stir fried in oyster sauce, mushrooms, chilli, garlic, fresh vegetables and herbs
• 66. Sweet and Sour Crispy Pork R105.00
  • Deep pan fried crispy pork served with sweet and sour sauce
• 67. Crispy Duck R145.00
  • Half a deboned duck, stir fried in oyster sauce, mushrooms, chilli, garlic, served on a bed of stir fried vegetables
• 68. Sweet and Sour Crispy Duck R145.00
  • Half a deboned duck served with a sweet and sour sauce
• SIDE ORDER
• Egg Noodles
• Large R25.00
• Small R15.00
• Jasmine Rice
• Large R25.00
• Small R15.00
• Egg Fried Rice
• Large R30.00
• Small R18.00

 STIR FRIED RICE OR RICE NOODLES

• 69. Phad Mee Khao R95.00
  • Stir fried small rice noodles with chicken, beef or pork. Served mild, medium or hot
• 70. Phad Thai R95.00
  • Stir fried small Thai noodles with vegetables, red chilli, peanuts, dried shrimp, coriander and lime. Your choice of chicken, beef or pork. Served mild, medium or hot.
• Prawns R110.00
• 71. Khao Phad R95.00
  • Classic Thai fried rice served with vegetables, pineapple and your choice of chicken, beef or pork
• 72. Khao Phad Seafood R110.00
  • Classic Thai fried rice or noodles served with seafood (prawns, mussels, kingklip) and vegetables
• 73. Khao Phad Koong R110.00
  • Stir fried rice with prawns, sweet chilli jam and vegetables
• 74. Phad Mee Luang R85.00
  • Stir fried egg noodles with chicken beef or pork and vegetables
• 75. Phad Woon Sen R85.00
  • Stir fried glass noodles with egg with vegetable chicken, beef or pork
• 76. Phad Ki Mau R85.00
  • Stir fried noodles in basil and vegetables in your choice of chicken, beef or pork
• 77. Stir Fried Black Bean R85.00
  • Stir fried rice noodles served with garlic, coriander and vegetables in your choice of chicken, beef or pork
• 78. Black Bean Prawn Noodles R110.00
  • Stir fried prawns with fried rice noodles, black bean sauce, garlic, coriander and vegetables
• 79. Phad Mee Ta Lay R99.00
  • Stir fried egg noodles mixed with a blend of seafood

 VEGETARIAN

• 80. Khao Pad R75.00
  • Fried rice with cashewnuts & pineapple
• 81. Tom Soup Tofu R75.00
  • Fragrant tofu, tomato and vegetable soup
• 82. Phad Pak Ruam R75.00
  • Stir fried mixed vegetables in soya sauce
• 83. Pak Tod R75.00
  • Deep fried mixed vegetables with sweet chilli and peanut sauce
• 84. Glass Noodle Stir fried R75.00
  • Glass noodles stir fried with vegetables and egg
• 85. Pha Thai Pak R75.00
  • Rice noodles stir fried with vegetables and chilli
• 86. Gaeng Pak R85.00
  • Green, red or yellow vegetarian curry with tofu, coconut milk, cashews or peanuts

 DESSERTS

• 92. Fruit Platter R55.00
  • An array of fresh fruit served with vanilla ice cream
• 93. Sticky Rice Mango (seasonal) R49.00
• 94. Sticky Rice Litchi Rambutan R49.00
• 95. Coconut Ice Cream R45.00
• 96. Banana in Coconut Cream R45.00
• 97. Banana Fritters R55.00
  • Deep fried banana served with vanilla ice cream and peanut sauce

Mon­te­casino, Montecasino Blvd & William Nicol Drive, Four­ways, Johannesburg, 2196, South Africa

Magaliessig Restaurants

• Magaliessig Asian Menus
• Magaliessig Thai Menus
• Magaliessig Vegetarian Menus

Sandton Restaurants

• Sandton Asian Menus
• Sandton Thai Menus
• Sandton Vegetarian Menus

City of Johannesburg Metropolitan Restaurants

• City of Johannesburg Metropolitan Asian Menus
• City of Johannesburg Metropolitan Thai Menus
• City of Johannesburg Metropolitan Vegetarian Menus