Kitch Kombuis in Muizenberg Menu

None

Nearby Sample Menus

FULL DECK PLATTER 499.00
- 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
CUCUMBER R28.00
FISH & CALAMARI 99.00
SOLE (180g) 125.00
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
CALAMARI 40.00
3 PIECE PLATTER R66.00

Garlic Bread R19.90
- Mini french loaf with garlic butter
Grumbling
Small R59.90
BBQ Spare Rib & Pineapple
- Smokey barbecue base, spare rib & pineapple
Medium R87.90
Vegetarian
- Tomato base, mushroom, green pepper, onion & tomato chunks
BBQ Chicken & Pineapple
- Barbecue base, chicken & pineapple
Peri-Peri Chicken
- Peri-peri base, chicken, green pepper, onion & tomato chunks

Platter for 6: 545.00
Pulled pork, chicken strips, bacon bits
Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
- Chicken Fillet Burger 55.00
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
55.00
Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander

AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
MUSSELS MARINIERE 70.00
- Mussels pan-fried in a creamy garlic and white wine sauce
SIRLOIN ON THE BONE 600g 165.00
- Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
- Six sizzling hot oven-baked snails baked in garlic butter 54.00
TEXAS MANOR SIRLOIN 300g 179.00
- Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
RUMP

SPAGHETTI BOLOGNESE 55.00
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.
CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.