Live Bait in Muizenberg Menu

None

Nearby Sample Menus

  • CRAB STICK R32 / R49
  • TUNA R52.00
  • FAMILY PLATTER 325.00
    • 12 prince prawns, calamari & 4 portions hake - share between 4
  • PLATTER FOR 1 145.00
    • 3 mussels, 6 prince prawns, fish, calamari & calamari heads
  • SALMON 42 / 78
  • MEDITERRASIAN PLATTER 109.00
    • 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
  • VILLAGE TABLE SALAD 99.00
  • PRAWNS & FISH 99.00
  • Large R159.90
  • Small R55.90
  • Rumbling
  • Large R176.90
  • Large R13.90
  • Medium R109.90
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Medium R109.90
  • Cheese
  • Kingklip 190.00
    • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
  • Lamb Chops 165.00
    • 400g Flame-grilled BBQ basted lamb loin chops
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • - Cubano Classico 79.00
    • Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
  • - T-bone 500g 160.00
  • - Combo Burger 95.00
    • Beef burger and chicken fillet served on an open burger roll
  • Your choice of Tortilla or toasted Ciabatta
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • BAR-B-QUE PORK SPARE RIBS
    • Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
  • FRIED ONION RINGS 32.00
  • 300g 189.00
  • 300g 155.00
  • STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
    • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
  • All our steaks & grills are basted, seasoned and cooked to your satisfaction.
  • 200g 174.00
  • MESSICANA 105.00
    • Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • SPAGHETTI BOLOGNESE 55.00
  • NAPOLI 105.00
    • Anchovies, olives and capers.
  • FILLET SALTIMBOCCA 215.00
    • Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
  • AUTHENTIC MARGHERITA 95.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
Live Bait

Live Bait

location

Address

70 Beach Rd, Muizenberg, Cape Town, 7950, South Africa

phone

Phone

0217882705

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Mediterranean , Seafood , Sushi , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
70 Beach Rd, Muizenberg, Cape Town, 7950, South Africa