A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
Sweet chili Chicken mayo with pineapple
Smoked salmon on Rye
2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
Hickory ham, sliced tomatoes, wholegrain mustard mayo and Farmhouse cheddar cheese
Caprese (tomato, mozzarella and avocado puree) "V"
"Irene Farm" Sunrise Breakfast
2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries and a slice of toast
Chicken Burger
Grilled Chicken breast topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and homemade BBQ mayonnaise, served with "RUSTIC CUT CHIPS"
Quiche Lorraine
Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
Flat top grilled, crumbed veal schnitzel served with fresh rocket.
Calamari Ripieni (contain nut products) R95.00
Calamari tubes filled with pesto, walnuts and halloumi cheese served with a sweet chilli sauce
Carpaccio Nostra no (contains nuts products) R95.00
Thin slices of Venison ewe-fillet topped with fresh basil, chives, sun ripened tomatoes and flaked Gran-Padano cheese lightly drizzled with olive oil and lemon juice.
Funghi- Porcini mushrooms drizzled with truffle oil. R45.00
Doppio fungi R105.00
Sliced Porcini and button mushrooms, fontina and parmesan cheese drizzled with truffle oil (no tomato base)
Fungi (contains nut products) R115.00
Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes
Polpette: Italian meatballs in a Napoli sauce. R36.00
Gelato con Cioccolato R40.00
Vanilla ice cream accompanied by our hot Bar One Chocolate sauce