light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
BONSAI PLATTER 99.00
(Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
ICE CREAM & SAUCE R26.00
served with chocolate or toffee caramel sauce
FIRECRACKER SQUID 39.00
VILLAGE TABLE SALAD 99.00
KIDS BAKLAVA R29.00
layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream