Zucchini's in Cape Town Menu

None

Nearby Sample Menus

RISING SUN PLATTER 119.00
- 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
9 PIECE PLATTER R165.00
HALLOUMI CHEESE 46.00
OLIVES R14.00
WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
FAMOUS FISH & CHIPS (200g) 65.00
CARROT STICKS R6.00
HUMMUS 30.00

Small R55.90
Take and Bake (At Home)
- Frozen Meat or Chicken Lasagne
Large R137.90
Small R55.90
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
BBQ Chicken & Mushroom
- Barbecue base, chicken & mushroom
Small R59.90
Medium R98.90

- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
- 200g Pure Beef Burger 70.00
Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
- Cubano Classico 79.00
- Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
Chimichurri
- Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri

300g 195.00
- Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
CARPET BAG STEAK
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
300g 199.00
AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.

TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
SEAFOOD 30.00
- Calamari Tubes and Heads, Anchovies, Mussels
Delicious mouthfuls of decadence; prepared for your enjoyment.
PISA 118.00
- Pancetta, Danish feta and avocado.
PANCETTA PIZZA 55.00
AL CAPONE 110.00
- Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
SPAGHETTI BOLOGNESE 55.00
T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.