Chicken wings, grilled and served with your choice of a dunking sauce.
Chicken Liver “Shisa” Spud 58.90
A steamy baked potato topped with chicken livers that have been seasoned, pan-fried in garlic butter, and finished off with creamy peri-peri sauce.
Cheezy Garlic R34.90
Just for “Bants” 76.90
Two char-grilled beef patties served on a bed of lettuce, smothered in cheese sauce and layered with a slice of mozzarella. Served with slices of gherkins.
- Ginger Soya
All meat cuts are served with your choice of a side dish: Baked Potato / Rice / Chips / Samp / Mike’s Side Salad or / Veg of the Day
Jozi Fillet 169.90
200g Prime beef fillet, topped with creamy blue cheese and bacon, finished off beautifully with a decadent black cherry sauce.
Mike’s Cajun Calamari Salad 86.90
Tender Cajun spiced calamari heads with Peppadews, red onions, baby leaf lettuce, cherry tomatoes and peppers. Served with Mike’s dressing.
Tender Falklands calamari tubes or Calamari heads grilled, fried or Mozambican style. Served with chips or rice.
Sirloin 200g 99.90
Beetroot Salad 25.90
- Hot ‘n Spicy
HOME STYLE TARTAR
Jalapeño Salsa Nacho Rump 168.90
300g Tender Rump, topped with jalapeño, onion & tomato salsa, cheese and crunchy nachos, then smothered in guacamole and sour cream and fresh cilantro.