Au' de Hex in Wellington Menu

None

Nearby Sample Menus

Porky the Pig
- salami, pepperoni, Dargle Valley bacon, caramelized onion & feta
Isabella
- robiola, roast cherry tomato, artichoke, pesto & parmesan
Affogato 38.00
- 2 scoops of vanilla ice cream & toasted almond with a shot of espresso
Carpaccio 88.00
- beef fillet carpaccio with wild rocket, fried capers & parmesan shaving drizzled with a balsamic dressing
Ice Cream & Chocolate sauce 36.00
- 2 scoops of vanilla ice cream & Pev homemade chocolate sauce
Chef's Salad 85.00
- roast butternut, coriander, mixed sprouts, baby spinach, roasted red peppers with parmesan shavings
Large 98.00
Large 105.00