battered hake, served with 1000 island sauce, chips and rice
MEDITERRASIAN PLATTER 109.00
4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
FISH & CALAMARI 99.00
TILAPIA 104.00
light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
PRAWNS & MUSSELS 99.00
PEAR & WHITE CHOC PUDDING R39.00
baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream