Europa in Bryanston Menu

CLASSIC CLASSIC
  • CARUSO 54.00
    • Two eggs, bacon & grilled cherry tomatoes, served with toast.
  • PRESTO 39.00
    • One egg, bacon & grilled tomato, served with toast
  • RUSTIC BREAKFAST HASH 45.00
    • A poached egg on top of a garlic, herb potato & bacon hash, with tomato & cream sauce & drizzle of basil pesto & fresh rocket
  • BOCELLI 79.00
    • Two eggs, bacon, a beef sausage, grilled tomato & sauteed brown mushrooms with onion. Served with toast.
  • CORELLI 72.00
    • Toasted health bread topped with a poached egg crispy grilled halloumi, grilled brown mushrooms, tzatziki & our tomato, red onion & avocado salsa
  • LANZA 72.00
    • Eggs scrambled with bacconcini mozzarella & avocado & topped with roasted balsamic cherry tomatoes. Served with toasted health bread & olive tapenade
  • BENEDICT 75.00
    • The classic done the Europe way a toasted bagel topped with bacon & poached eggs & laced with hollandaise sauce.
  • SALMON BENEDICT 94.00
    • A toasted bagel topped with smoked salmon trout & poached eggs & laced with hollandaise sauce.
  • VEGETARIAN BENEDICT (LOW-CARB) 60.00
    • Two poached eggs on fresh rocket grilled tomato & pan-fried mushrooms, topped with a basil pesto hollandaise sauce.
  • TRE TENORI 103.00
    • Two eggs, bacon & beef sausage, a 90g grilled rump steak & sauteed brown mushrooms with onion. Served with chips & toast.
  • MORRICONE 70.00
    • Crispy polenta cakes topped with bacon, mushroom sauce, a fried egg & parmesan shavings. Served with a side of rocket & grilled cherry tomatoes.
  • MEDITERRANEAN EGGS ON TOAST 42.00
    • Scrambled eggs, with bacon, cherry tomatoes, black olives & feta cheese served on toasted ciabatta bread garnished with coriander.
  • SPANISH STYLE BAKED EGGS 59.00
    • Frittata-style baked eggs, spiced with red pepper flakes, fresh peas, zucchini & garlic, topped with mozzarella cheese. Served with toasted ciabatta.
  • GLUTEN-FREE BREAD +6.00
OMELETTES OMELETTES
  • Three-egg omelette served with two slices of toast
  • VIVALDI 75.00
    • Mozzarella, ham & grilled tomato
  • PAGANINI 75.00
    • Grilled mushrooms, onion, roasted peppers & mozzarella, laced with Napoletana sauce
  • BIZET 85.00
    • An open omelette cheddar, crispy bacon & caramelised onion
  • EXTRAS
  • Cheddar, mozzarella or feta + 20.00
  • Bacon or ham + 20.00
  • Diced tomato or onion + 11.00
  • Caramelised onion or peppers + 12.00
  • Grilled mushrooms + 15.00
  • Avocado + 20.00
LIGHT LIGHT
  • PAPAYA 68.00
    • Freshly sliced papaya with Greek yogurt, flaked almonds, toasted pumpkin seeds & honey
  • Add muesli + 18.00
  • TRADITIONAL OATS 48.00
    • Jungle oats with cinnamon, honey & flaked almonds
  • HEALTH 78.00
    • Toasted muesli, fresh fruit salad, Greek yogurt & honey
  • PLAIN CROISSANT 34.00
    • Served with butter & preserves
  • FILLED CROISSANT
  • Cheese 48.00
  • Ham & cheese 55.00
  • Scrambled egg, bacon & tomato 64.00
  • MUFFIN 39.00
    • Assorted flavours served with butter & preserves
ANTIPASTI ANTIPASTI
  • HALLOUMI 62.00
    • Golden-fried halloumi fingers served with a sweet chilli dipping sauce & toasted ciabatta fingers
  • CRUMBED CHICKEN STRIPS 75.00
    • Crispy crumbed strips of chicken served with sweet chillinnaise & chips
  • BRUSCHETTA TRIO 45.00
  • Three ciabatta slices:
  • - Mozzarella, tomato & pesto
  • - Grilled mushrooms, feta & rocket
  • - Olive tapenade & oven-roasted cherry tomatoes
  • CHICKEN SKEWERS 80.00
    • 2 x 125g chicken skewers, grilled to perfection in a chilli & lime marinade
  • LEMON & HERB CALAMARI 50.00
    • Dusted with seasoned flour, pan-fried & served with a lemon & herb butter sauce, rocket, cherry tomatoes & toasted ciabatta
  • SPICY CHICKEN LIVERS 49.00
    • Pan-fried with a touch of cream, chilli, Napoletana sauce, served with toasted ciabatta
  • BAKED MUSHROOMS 39.00
    • Baked brown mushrooms, topped with garlic, pesto, mozzarella & rocket
  • RUSTIC FOCACCIA
    • Served with a red pepper & cream cheese dip, parmesan basil pesto dip & an olive oil & balsamic dip
  • Garlic & Herb 45.00
  • Olive & Rosemary 48.00
  • ITALIAN DELI BOARD 160.00
    • Perfect for sharing! A selection of deli meats & cheeses, marinated olives, artichoke herbs & toasted ciabatta
  • VEG TAPAS BOARD 100.00
    • Halloumi, feta, hummus, zucchini chips, artichoke, olives & rocket. Served with toasted ciabatta slices & lemon mayo
  • ROASTED TOMATO & CORIANDER SOUP 60.00
    • Oven roasted tomatoes blended in a vegetable broth & garnished with coriander. Served with toasted ciabatta.
  • HEARTY VEGETABLE SOUP 55.00
    • A mixture of winter vegetables & penne pesto cooked in a vegetable broth. Served with toasted ciabatta.
BURGERS BURGERS
  • Served with your choice of a side salad or potato chips or zucchini chips.
  • CLASSIC BEEF 84.00
    • 200g Pure lean prime ground beef with fried onion, lettuce, tomato & BBQ basting. Chicken burger option available.
  • PROSCIUTTO & MOZZARELLA 99.00
    • 200g Pure lean prime ground beef with crispy prosciutto, mozzarella, pesto mayo, lettuce & tomato
  • BACON & BRIE 99.00
    • 200g Pure lean prime ground beef with bacon, brie, caramelised onion, lettuce & tomato, topped with crispy fried onion rings.
  • DAGWOOD 99.00
    • 200g Pure lean prime ground beef topped with bacon, cheddar, fried onion, an egg, lettuce & tomato
  • CHICKEN, BACON & AVOCADO 99.00
    • 150g grilled cajun chicken breast with bacon, avocado, melted mozzarella, lettuce, tomato & sun-dried tomato mayo
HEALTHIER ALTERNATIVE HEALTHIER ALTERNATIVE
  • BUN-FREE MUSHROOM, MOZZARELLA, BACON & AVOCADO 98.00
    • 200g pure lean prime ground beef topped with grilled brown mushrooms, mozzarella, bacon, avocado, lettuce & tomato. Served with a side salad
SALADS SALADS
  • FULL 98.00
  • GISELLE
    • Strips of cajun-grilled chicken breast, croutons, carrot, avocado, parmesan shavings, green beans, mixed lettuce & cherry tomatoes with a honey mustannaise dressing
  • HALF 74.00
  • FULL 99.00
  • ROMEO & JULIET
    • A chopped salad of baby spinach, mixed lettuce oven-roasted tomatoes, corn, avocado & ciabatta crostini. Served with a light lime, sweet chilli & soy dressing & Asian-style chicken strips
  • HALF 73.00
  • AIDA
    • Smoked salmon trout, avocado, onion, chunky cottage cheese, mixed lettuce, caper berries, rocket & cherry tomatoes
  • HALF 94.00
  • FULL 119.00
  • NABUCCO
    • Grilled mixed vegetables, halloumi, couscous, mixed lettuce & cherry tomatoes, with a lemon & olive oil dressing
  • HALF 73.00
  • FULL 98.00
EUROPA PASTI EUROPA PASTI
  • STEAKS
    • All steaks served with a choice of chips or sauteed baby potatoes & seasonal vegetables.
  • 270g Rump 140.00
  • 240g Fillet 160.00
  • ADD A SAUCE + 28.00
    • Pepper, Mushroom, Bearnaise or Italian Cheese Sauce
  • TUSCAN T-BONE 160.00
    • 350g T-bone grilled & topped with an Italian-style lemon, garlic & basil butter. Served with chips & roasted vegetables
  • MEAT
  • STEAK TAGLIATA 150.00
    • 270g Rump steak grilled to perfection, sliced & served on a bed of sagu vegetables & garnished with cherry tomato & rocket
  • GRILLED LAMB CUTLETS 190.00
    • Premium lamb loin chops basted with garlic, rosemary & olive oil & grilled to your preference. Served on a bed of ragu vegetables.
  • RIBS 185.00
    • 600g Premium pork loin ribs basted with a sticky BBQ sauce. Served with chips & onion rings.
  • CHICKEN
  • PERI-PERI CHICKEN 55.00
    • 1/4 chicken grilled in our pizza oven with a mild peri-peri sauce. Served with a side salad & chips
  • LIMONE 110.00
    • Tender chicken breast pan-fried in a lemon juice & white wine reduction. Served with chips & seasonal vegetables.
  • LAZIO 108.00
    • Chicken breast grilled in a glaze of balsamic vinegar, lime juice & a touch of oregano. Served with a side salad & seasonal vegetables.
  • SCHNITZEL 105.00
    • Crumbed chicken breast served with chips, a side salad & sweet chillinaise
  • SEAFOOD
  • GRILLED SALMON 130.00
    • 150g salmon fillet pan-fried, served with vegetable ragu & drizzled with basil oil
  • PAN-FRIED KINGKLIP 185.00
    • Fillet of kingklip, served with a warm bacon/Cannelini bean salad & drizzled with basil pesto oil
  • FISH & CHIPS 99.00
    • Crispy tempura-battered fish served with a side salad, chips & tartare sauce
SIDES SIDES
  • SAUTEED BABY POTATOES 35.00
  • SEASONAL VEGETABLES 32.00
  • VEGETABLE RAGU 32.00
  • POTATO CHIPS 32.00
  • ZUCCHINI CHIPS 32.00
  • SIDE SALAD 32.00
    • Mixed lettuce, cherry tomatoes, cucumber, mixed peppers & grated carrot with a balsamic & olive oil dressing
  • SAUCES 28.00
    • Pepper, Mushrooms, Bearnaise, Italian Cheese
PASTA PASTA
  • CHOICE OF SPAGHETTI, PENNE OR TAGLIATELLE
  • GNOCCHI AVAILABLE AT AN ADDITIONAL +18 PER PORTION
  • ALESSANDRO
    • Chicken breast & broccoli floats in a lemon, cream & garlic sauce
  • HALF 68.00
  • FULL 83.00
  • CALAMARI PASTA
    • Pan-fried seasoned calamari tubes & heads, served on tagliatelle. Served with grilled cherry tomatoes & zucchini tossed in pesto.
  • HALF 75.00
  • FULL 90.00
  • MONTANARA
    • A creamy Napoletana sauce with bacon, mushrooms & chicken strips
  • HALF 84.00
  • FULL 99.00
  • ARRABBIATA
    • Napoletana with a touch of chilli
  • HALF 58.00
  • FULL 73.00
  • Add chicken + 25.00
  • BOLOGNAISE
    • Lean beef mince & plum tomatoes.
  • HALF 75.00
  • FULL 92.00
  • ALFREDO
    • Shaved ham, brown mushrooms, cream & parmesan
  • HALF 78.00
  • FULL 94.00
  • RAVIOLI MAFIOSA
    • Beef-filled pillows of pasta in a bolognaise sauce with a touch of cream & chilli
  • HALF 78.00
  • FULL 94.00
  • AL-AVOCADO
    • Avocado, a crema-based sauce of rocket, sun-dried tomatoes, feta, sweet basil, roasted almonds & a touch of Napoletana sauce
  • HALF 79.00
  • FULL 94.00
  • VEGETABLE RAGU PASTA
    • Slow-cooked vegetable ragu tossed with penne pasta & basil pesto & garnished with parmesan cheese
  • HALF 50.00
  • FULL 60.00
  • POLLO MISTO
    • A fresh mix of grilled chicken strips, olives, white wine & roasted cherry tomatoes tossed in a light basil pesto-infused extra virgin olive oil
  • HALF 79.00
  • FULL 94.00
  • DANIELE
    • Bacon, grilled chicken & baby spinach with a cream & garlic sauce
  • HALF 75.00
  • FULL 90.00
  • GNOCCHI TRE FORMAGGI 92.00
    • Potato gnocchi topped with a creamy three-cheese sauce (Mozzarella, Parmesan & Gorgonzola)
  • GNOCCHI AL FUNGHI 82.00
    • Pan-fried potato gnocchi with mushrooms, fresh thyme & rocket, drizzled with olive oil & topped with shaved parmesan
  • BAKED PASTA
  • Allow 20 minutes for preparation time
  • MACARONI & CHEESE 88.00
    • A farm favourite prepared with Europa flour, crispy bacon, cream & parmesan, topped with mozzarella
  • BAKED RIGATONI PASTA 75.00
    • Rigatoni pasta baked in a Napoletana sauce with cherry tomatoes, parmesan cheese, feta cheese & garnished with basil
  • LASAGNE 98.00
    • Traditional beef mince & Napoletana sauce, cream, mozzarella & grated parmesan
PIZZA PIZZA
  • MARGHERITA 64.00
    • Mozzarella, tomato & herbs
  • REGINA 84.00
    • Mozzarella, tomato, ham & mushrooms
  • QUATTRO STAGIONI 98.00
    • Mozzarella, tomato, ham, mushrooms, asparagus & olive s
  • CARNE 105.00
    • Mozzarella, tomato strips of beef rump in a sweet chilli sauce with red onion, roasted red pepper garlic & crumbed feta
  • PICCANTE 99.00
    • Mozzarella, tomato, cajun chicken strips, jalapeño chillies & peppadew
  • MAFIOSA 94.00
    • Mozzarella, tomato, chilli, green pepper, onion & Bolognaise sauce
  • VEGETARIANA 90.00
    • Mozarella, cherry tomatoes, button, mushrooms, olives, artichokes, grilled baby marrow, grilled brinjal, roasted peppers & capers
  • CAPRINO 90.00
    • Mozzarella, tomato, green olives, goat's cheese, bocconcini cheese, Peppadew, baby spinach
  • GIADINERA 92.00
    • Mozzarella, cherry tomatoes, artichoke herbs, roasted red peppers, green asparagus, button mushrooms, Kalamata olives & baby spinach
  • EUROPA 99.00
    • Mozzarella, tomato, bacon, avocado & feta
  • COSMO 114.00
    • Mozzarella, tomato, sweet chilli-crushed chicken, mushrooms, sun-dried tomatoes, bacon & avocado
  • CHEF'S CHOICE
  • OPERA 138.00
    • Mozzarella, tomato, prosciutto, brie & cranberry jelly, topped with basil
  • FANTASIA 120.00
    • Mozzarella, tomato, salami, prosciutto, bacon, & caramelised onion, drizzled with chilli oil
  • GLUTEN-FREE BASE + 12.00
  • EXTRAS
  • Peppers, jalapeño chillies, onion, caramelised onion, garlic, fresh basil, rocket, pineapple, cranberry jelly + 11.00
  • Mushrooms, olives, asparagus, cherry tomatoes, Peppadew + 15.00
  • Avocado, mozzarella, feta, cheddar, ham, bacon, Bolognaise sauce + 20.00
  • Salami, sweet chilli chicken, brie, gorgonzola, parmesan, sun-dried tomatoes, beef strips, macon, chicken strips + 25.00
  • Prosciutto + 35.00
DESSERTS DESSERTS
  • ZEPPOLES 45.00
    • Deep-fried Italian style ricotta doughnuts dusted with icing sugar & served with thick chocoalate sauce on the side
  • CHOCOLATE BROWNIES 47.00
    • Decadent rich brownies served with chocolate sauce & fresh cream or ice cream
  • FRESH FRUIT SALAD & ICE CREAM 47.00
    • Seasonal fruit served with vanilla ice cream
  • VANILLA ICE CREAM & CHOCOLATE SAUCE 45.00
  • SLICE OF CAKE SQ
    • Choose from our cake display

Nearby Sample Menus

Tradewinds Restaurant - Hilton Hotel (sample menu)
  • Sandton Pizza 140.00
    • Parma ham, wild mushroom, olives, artichokes
  • Biltong & avocado with tomato, roasted peppers, spring onion 105.00
  • Greek salad with roasted tomato, calamata olives, feta, onion & cucumber 95.00
  • Smoked salmon trout, camembert & fig preserve 160.00
  • Chicken Schnitzel 125.00
    • sauteed wild mushroom with cheese sauce
  • Creme brulee with almond biscotti 70.00
  • Brie Pizza 145.00
    • Brie, spring onion, pepperdew basil
  • Margherita Pizza 98.00
    • Tomato base, mozzarella, herbs
Mugg And Bean - Paulshof (sample menu)
  • BOWL $45.90
  • Coconut, Carrot & Ginger Soup $34.90
    • a fragrant soup of carrot & ginger blended with coconut milk, topped with deep-fried parsley & carrot shavings & served with toasted knotted bun.
  • Shakshuka $66.90
    • boerewors & baby spinach in a mild spicy tomato, mixed pepper, onion, garlic & chilli sauce, topped with feta & a poached egg.
  • The Big Ben $79.90
    • toasted English muffin topped with baby spinach, fresh tomato, hashbrowns, cheddar, hickory ham, back bacon, deep-fried onion rings & two poached eggs, drizzled with hollandaise sauce.
  • Served with our hand-crafted knotted buns, with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
  • Savoury mince or Chicken strips +$18.90
  • BBQ Burger $73.90
    • chargrilled beef patty with our special BBQ basting sauce.
  • Mushroom & Bacon Bare Burger $96.90
    • grilled brown mushrooms, beef patty basted in BBQ sauce, grilled tomato, fresh avo* & back bacon with pesto mayo.
Mike's Kitchen Bryanston (sample menu)
  • 200g 135.90
  • Biltong & Avo Rump 164.90
    • Flame-grilled 300g succulent rump topped with zesty lemon cream sauce, biltong shavings and sliced avo (seasonal).
  • Coleslaw Salad 25.90
  • Prawns SQ
    • Ask your waitron for availability, size and price
  • Bacon & Avo Burger 89.90
    • Char-grilled beef patty or chicken breast, topped with bacon & avo (seasonal) served with chips.
  • Cheezy Garlic R34.90
  • Top Up with Chorizo for only 30.90
  • Halloumi & Chicken Salad 85.90
    • Deep fried Cypriot styled cheese and tender chicken fillet, sliced and served on fresh baby leaf lettuce with cherry tomatoes and red onion. Served with Mike’s dressing.
Turn 'n Tender (sample menu)
  • GREEK 160.00
    • Rosemary, oregano butter ‘n roasted garlic.
  • Four 80g T-bone-style chops, grilled with olive oil, fresh lemon ‘n oregano for delicious flavour. 155.00
  • CALAMARI 125.00
    • Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
  • Pork 205.00
  • T-BONE 400g 185.00
    • 500g Portion of a juicy ‘n tender favourite.
  • CHICKEN LIVERS 59.00
    • Pan-fried chicken livers served in plain or peri peri cream sauce.
  • MARROW BONE NEW 110.00
    • Topped with marrow ‘n grilled onions.
  • Add cheese or mushroom sauce. 37.00
Mugg and Bean (sample menu)
  • Shanghai BBQ $74.90
    • beef strips tossed with BBQ sauce & served with a sweet ginger-carrot relish, fresh coriander & mixed lettuce.
  • *Avocado subject to availability.
  • Sloppy Joe $66.90
    • savoury lean mince, fried baby potato, herbed mushroom & fresh coriander, topped with a poached egg & melted mozzarella & cheddar.
  • Power Oats $42.90
    • warm & hearty FUTURELIFE Smart Oats made with fresh milk & served with toasted almonds, fresh strawberries & honey.
  • Monte Cristo
    • beef strips, back bacon pieces, fresh avo, blue cheese, fresh cherry tomatoes & spring onion tossed with mixed lettuce & served with honey & mustard dressing & deep-fried tortilla wedges.
  • BREAD + $9.00
    • Our low-carb bread is gluten- & preservative-free & bursting with flavour. It's made with wholesome flax, sunflower & sesame seeds, almond flour & natural oils. Served lightly toasted.
  • Made with real butter & freshly baked in store.
  • Our Famous Roasted Tomato & Basil Soup $55.90
    • a creamy tomato soup topped with basil pesto, served with a toasted mozzarella sandwich.
Europa

Europa

location

Address

Bryanston Shopping Centre, Shop 3, Corner of William Nicol & Ballyclare Drive, Bryanston 2021, South Africa

phone

Phone

0117069443

email

Email

[email protected]

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Reservations ,  Waitstaff

Location
Bryanston Shopping Centre, Shop 3, Corner of William Nicol & Ballyclare Drive, Bryanston 2021, South Africa
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