Europa in Bryanston Menu

CLASSIC CLASSIC
  • CARUSO 54.00
    • Two eggs, bacon & grilled cherry tomatoes, served with toast.
  • PRESTO 39.00
    • One egg, bacon & grilled tomato, served with toast
  • RUSTIC BREAKFAST HASH 45.00
    • A poached egg on top of a garlic, herb potato & bacon hash, with tomato & cream sauce & drizzle of basil pesto & fresh rocket
  • BOCELLI 79.00
    • Two eggs, bacon, a beef sausage, grilled tomato & sauteed brown mushrooms with onion. Served with toast.
  • CORELLI 72.00
    • Toasted health bread topped with a poached egg crispy grilled halloumi, grilled brown mushrooms, tzatziki & our tomato, red onion & avocado salsa
  • LANZA 72.00
    • Eggs scrambled with bacconcini mozzarella & avocado & topped with roasted balsamic cherry tomatoes. Served with toasted health bread & olive tapenade
  • BENEDICT 75.00
    • The classic done the Europe way a toasted bagel topped with bacon & poached eggs & laced with hollandaise sauce.
  • SALMON BENEDICT 94.00
    • A toasted bagel topped with smoked salmon trout & poached eggs & laced with hollandaise sauce.
  • VEGETARIAN BENEDICT (LOW-CARB) 60.00
    • Two poached eggs on fresh rocket grilled tomato & pan-fried mushrooms, topped with a basil pesto hollandaise sauce.
  • TRE TENORI 103.00
    • Two eggs, bacon & beef sausage, a 90g grilled rump steak & sauteed brown mushrooms with onion. Served with chips & toast.
  • MORRICONE 70.00
    • Crispy polenta cakes topped with bacon, mushroom sauce, a fried egg & parmesan shavings. Served with a side of rocket & grilled cherry tomatoes.
  • MEDITERRANEAN EGGS ON TOAST 42.00
    • Scrambled eggs, with bacon, cherry tomatoes, black olives & feta cheese served on toasted ciabatta bread garnished with coriander.
  • SPANISH STYLE BAKED EGGS 59.00
    • Frittata-style baked eggs, spiced with red pepper flakes, fresh peas, zucchini & garlic, topped with mozzarella cheese. Served with toasted ciabatta.
  • GLUTEN-FREE BREAD +6.00
OMELETTES OMELETTES
  • Three-egg omelette served with two slices of toast
  • VIVALDI 75.00
    • Mozzarella, ham & grilled tomato
  • PAGANINI 75.00
    • Grilled mushrooms, onion, roasted peppers & mozzarella, laced with Napoletana sauce
  • BIZET 85.00
    • An open omelette cheddar, crispy bacon & caramelised onion
  • EXTRAS
  • Cheddar, mozzarella or feta + 20.00
  • Bacon or ham + 20.00
  • Diced tomato or onion + 11.00
  • Caramelised onion or peppers + 12.00
  • Grilled mushrooms + 15.00
  • Avocado + 20.00
LIGHT LIGHT
  • PAPAYA 68.00
    • Freshly sliced papaya with Greek yogurt, flaked almonds, toasted pumpkin seeds & honey
  • Add muesli + 18.00
  • TRADITIONAL OATS 48.00
    • Jungle oats with cinnamon, honey & flaked almonds
  • HEALTH 78.00
    • Toasted muesli, fresh fruit salad, Greek yogurt & honey
  • PLAIN CROISSANT 34.00
    • Served with butter & preserves
  • FILLED CROISSANT
  • Cheese 48.00
  • Ham & cheese 55.00
  • Scrambled egg, bacon & tomato 64.00
  • MUFFIN 39.00
    • Assorted flavours served with butter & preserves
ANTIPASTI ANTIPASTI
  • HALLOUMI 62.00
    • Golden-fried halloumi fingers served with a sweet chilli dipping sauce & toasted ciabatta fingers
  • CRUMBED CHICKEN STRIPS 75.00
    • Crispy crumbed strips of chicken served with sweet chillinnaise & chips
  • BRUSCHETTA TRIO 45.00
  • Three ciabatta slices:
  • - Mozzarella, tomato & pesto
  • - Grilled mushrooms, feta & rocket
  • - Olive tapenade & oven-roasted cherry tomatoes
  • CHICKEN SKEWERS 80.00
    • 2 x 125g chicken skewers, grilled to perfection in a chilli & lime marinade
  • LEMON & HERB CALAMARI 50.00
    • Dusted with seasoned flour, pan-fried & served with a lemon & herb butter sauce, rocket, cherry tomatoes & toasted ciabatta
  • SPICY CHICKEN LIVERS 49.00
    • Pan-fried with a touch of cream, chilli, Napoletana sauce, served with toasted ciabatta
  • BAKED MUSHROOMS 39.00
    • Baked brown mushrooms, topped with garlic, pesto, mozzarella & rocket
  • RUSTIC FOCACCIA
    • Served with a red pepper & cream cheese dip, parmesan basil pesto dip & an olive oil & balsamic dip
  • Garlic & Herb 45.00
  • Olive & Rosemary 48.00
  • ITALIAN DELI BOARD 160.00
    • Perfect for sharing! A selection of deli meats & cheeses, marinated olives, artichoke herbs & toasted ciabatta
  • VEG TAPAS BOARD 100.00
    • Halloumi, feta, hummus, zucchini chips, artichoke, olives & rocket. Served with toasted ciabatta slices & lemon mayo
  • ROASTED TOMATO & CORIANDER SOUP 60.00
    • Oven roasted tomatoes blended in a vegetable broth & garnished with coriander. Served with toasted ciabatta.
  • HEARTY VEGETABLE SOUP 55.00
    • A mixture of winter vegetables & penne pesto cooked in a vegetable broth. Served with toasted ciabatta.
BURGERS BURGERS
  • Served with your choice of a side salad or potato chips or zucchini chips.
  • CLASSIC BEEF 84.00
    • 200g Pure lean prime ground beef with fried onion, lettuce, tomato & BBQ basting. Chicken burger option available.
  • PROSCIUTTO & MOZZARELLA 99.00
    • 200g Pure lean prime ground beef with crispy prosciutto, mozzarella, pesto mayo, lettuce & tomato
  • BACON & BRIE 99.00
    • 200g Pure lean prime ground beef with bacon, brie, caramelised onion, lettuce & tomato, topped with crispy fried onion rings.
  • DAGWOOD 99.00
    • 200g Pure lean prime ground beef topped with bacon, cheddar, fried onion, an egg, lettuce & tomato
  • CHICKEN, BACON & AVOCADO 99.00
    • 150g grilled cajun chicken breast with bacon, avocado, melted mozzarella, lettuce, tomato & sun-dried tomato mayo
HEALTHIER ALTERNATIVE HEALTHIER ALTERNATIVE
  • BUN-FREE MUSHROOM, MOZZARELLA, BACON & AVOCADO 98.00
    • 200g pure lean prime ground beef topped with grilled brown mushrooms, mozzarella, bacon, avocado, lettuce & tomato. Served with a side salad
SALADS SALADS
  • FULL 98.00
  • GISELLE
    • Strips of cajun-grilled chicken breast, croutons, carrot, avocado, parmesan shavings, green beans, mixed lettuce & cherry tomatoes with a honey mustannaise dressing
  • HALF 74.00
  • FULL 99.00
  • ROMEO & JULIET
    • A chopped salad of baby spinach, mixed lettuce oven-roasted tomatoes, corn, avocado & ciabatta crostini. Served with a light lime, sweet chilli & soy dressing & Asian-style chicken strips
  • HALF 73.00
  • AIDA
    • Smoked salmon trout, avocado, onion, chunky cottage cheese, mixed lettuce, caper berries, rocket & cherry tomatoes
  • HALF 94.00
  • FULL 119.00
  • NABUCCO
    • Grilled mixed vegetables, halloumi, couscous, mixed lettuce & cherry tomatoes, with a lemon & olive oil dressing
  • HALF 73.00
  • FULL 98.00
EUROPA PASTI EUROPA PASTI
  • STEAKS
    • All steaks served with a choice of chips or sauteed baby potatoes & seasonal vegetables.
  • 270g Rump 140.00
  • 240g Fillet 160.00
  • ADD A SAUCE + 28.00
    • Pepper, Mushroom, Bearnaise or Italian Cheese Sauce
  • TUSCAN T-BONE 160.00
    • 350g T-bone grilled & topped with an Italian-style lemon, garlic & basil butter. Served with chips & roasted vegetables
  • MEAT
  • STEAK TAGLIATA 150.00
    • 270g Rump steak grilled to perfection, sliced & served on a bed of sagu vegetables & garnished with cherry tomato & rocket
  • GRILLED LAMB CUTLETS 190.00
    • Premium lamb loin chops basted with garlic, rosemary & olive oil & grilled to your preference. Served on a bed of ragu vegetables.
  • RIBS 185.00
    • 600g Premium pork loin ribs basted with a sticky BBQ sauce. Served with chips & onion rings.
  • CHICKEN
  • PERI-PERI CHICKEN 55.00
    • 1/4 chicken grilled in our pizza oven with a mild peri-peri sauce. Served with a side salad & chips
  • LIMONE 110.00
    • Tender chicken breast pan-fried in a lemon juice & white wine reduction. Served with chips & seasonal vegetables.
  • LAZIO 108.00
    • Chicken breast grilled in a glaze of balsamic vinegar, lime juice & a touch of oregano. Served with a side salad & seasonal vegetables.
  • SCHNITZEL 105.00
    • Crumbed chicken breast served with chips, a side salad & sweet chillinaise
  • SEAFOOD
  • GRILLED SALMON 130.00
    • 150g salmon fillet pan-fried, served with vegetable ragu & drizzled with basil oil
  • PAN-FRIED KINGKLIP 185.00
    • Fillet of kingklip, served with a warm bacon/Cannelini bean salad & drizzled with basil pesto oil
  • FISH & CHIPS 99.00
    • Crispy tempura-battered fish served with a side salad, chips & tartare sauce
SIDES SIDES
  • SAUTEED BABY POTATOES 35.00
  • SEASONAL VEGETABLES 32.00
  • VEGETABLE RAGU 32.00
  • POTATO CHIPS 32.00
  • ZUCCHINI CHIPS 32.00
  • SIDE SALAD 32.00
    • Mixed lettuce, cherry tomatoes, cucumber, mixed peppers & grated carrot with a balsamic & olive oil dressing
  • SAUCES 28.00
    • Pepper, Mushrooms, Bearnaise, Italian Cheese
PASTA PASTA
  • CHOICE OF SPAGHETTI, PENNE OR TAGLIATELLE
  • GNOCCHI AVAILABLE AT AN ADDITIONAL +18 PER PORTION
  • ALESSANDRO
    • Chicken breast & broccoli floats in a lemon, cream & garlic sauce
  • HALF 68.00
  • FULL 83.00
  • CALAMARI PASTA
    • Pan-fried seasoned calamari tubes & heads, served on tagliatelle. Served with grilled cherry tomatoes & zucchini tossed in pesto.
  • HALF 75.00
  • FULL 90.00
  • MONTANARA
    • A creamy Napoletana sauce with bacon, mushrooms & chicken strips
  • HALF 84.00
  • FULL 99.00
  • ARRABBIATA
    • Napoletana with a touch of chilli
  • HALF 58.00
  • FULL 73.00
  • Add chicken + 25.00
  • BOLOGNAISE
    • Lean beef mince & plum tomatoes.
  • HALF 75.00
  • FULL 92.00
  • ALFREDO
    • Shaved ham, brown mushrooms, cream & parmesan
  • HALF 78.00
  • FULL 94.00
  • RAVIOLI MAFIOSA
    • Beef-filled pillows of pasta in a bolognaise sauce with a touch of cream & chilli
  • HALF 78.00
  • FULL 94.00
  • AL-AVOCADO
    • Avocado, a crema-based sauce of rocket, sun-dried tomatoes, feta, sweet basil, roasted almonds & a touch of Napoletana sauce
  • HALF 79.00
  • FULL 94.00
  • VEGETABLE RAGU PASTA
    • Slow-cooked vegetable ragu tossed with penne pasta & basil pesto & garnished with parmesan cheese
  • HALF 50.00
  • FULL 60.00
  • POLLO MISTO
    • A fresh mix of grilled chicken strips, olives, white wine & roasted cherry tomatoes tossed in a light basil pesto-infused extra virgin olive oil
  • HALF 79.00
  • FULL 94.00
  • DANIELE
    • Bacon, grilled chicken & baby spinach with a cream & garlic sauce
  • HALF 75.00
  • FULL 90.00
  • GNOCCHI TRE FORMAGGI 92.00
    • Potato gnocchi topped with a creamy three-cheese sauce (Mozzarella, Parmesan & Gorgonzola)
  • GNOCCHI AL FUNGHI 82.00
    • Pan-fried potato gnocchi with mushrooms, fresh thyme & rocket, drizzled with olive oil & topped with shaved parmesan
  • BAKED PASTA
  • Allow 20 minutes for preparation time
  • MACARONI & CHEESE 88.00
    • A farm favourite prepared with Europa flour, crispy bacon, cream & parmesan, topped with mozzarella
  • BAKED RIGATONI PASTA 75.00
    • Rigatoni pasta baked in a Napoletana sauce with cherry tomatoes, parmesan cheese, feta cheese & garnished with basil
  • LASAGNE 98.00
    • Traditional beef mince & Napoletana sauce, cream, mozzarella & grated parmesan
PIZZA PIZZA
  • MARGHERITA 64.00
    • Mozzarella, tomato & herbs
  • REGINA 84.00
    • Mozzarella, tomato, ham & mushrooms
  • QUATTRO STAGIONI 98.00
    • Mozzarella, tomato, ham, mushrooms, asparagus & olive s
  • CARNE 105.00
    • Mozzarella, tomato strips of beef rump in a sweet chilli sauce with red onion, roasted red pepper garlic & crumbed feta
  • PICCANTE 99.00
    • Mozzarella, tomato, cajun chicken strips, jalapeño chillies & peppadew
  • MAFIOSA 94.00
    • Mozzarella, tomato, chilli, green pepper, onion & Bolognaise sauce
  • VEGETARIANA 90.00
    • Mozarella, cherry tomatoes, button, mushrooms, olives, artichokes, grilled baby marrow, grilled brinjal, roasted peppers & capers
  • CAPRINO 90.00
    • Mozzarella, tomato, green olives, goat's cheese, bocconcini cheese, Peppadew, baby spinach
  • GIADINERA 92.00
    • Mozzarella, cherry tomatoes, artichoke herbs, roasted red peppers, green asparagus, button mushrooms, Kalamata olives & baby spinach
  • EUROPA 99.00
    • Mozzarella, tomato, bacon, avocado & feta
  • COSMO 114.00
    • Mozzarella, tomato, sweet chilli-crushed chicken, mushrooms, sun-dried tomatoes, bacon & avocado
  • CHEF'S CHOICE
  • OPERA 138.00
    • Mozzarella, tomato, prosciutto, brie & cranberry jelly, topped with basil
  • FANTASIA 120.00
    • Mozzarella, tomato, salami, prosciutto, bacon, & caramelised onion, drizzled with chilli oil
  • GLUTEN-FREE BASE + 12.00
  • EXTRAS
  • Peppers, jalapeño chillies, onion, caramelised onion, garlic, fresh basil, rocket, pineapple, cranberry jelly + 11.00
  • Mushrooms, olives, asparagus, cherry tomatoes, Peppadew + 15.00
  • Avocado, mozzarella, feta, cheddar, ham, bacon, Bolognaise sauce + 20.00
  • Salami, sweet chilli chicken, brie, gorgonzola, parmesan, sun-dried tomatoes, beef strips, macon, chicken strips + 25.00
  • Prosciutto + 35.00
DESSERTS DESSERTS
  • ZEPPOLES 45.00
    • Deep-fried Italian style ricotta doughnuts dusted with icing sugar & served with thick chocoalate sauce on the side
  • CHOCOLATE BROWNIES 47.00
    • Decadent rich brownies served with chocolate sauce & fresh cream or ice cream
  • FRESH FRUIT SALAD & ICE CREAM 47.00
    • Seasonal fruit served with vanilla ice cream
  • VANILLA ICE CREAM & CHOCOLATE SAUCE 45.00
  • SLICE OF CAKE SQ
    • Choose from our cake display

Nearby Sample Menus

  • Creme brulee with almond biscotti 70.00
  • Sandton Basket 120.00
    • Potato wedges, jalapeno rissoles, cheese & onion samosa
  • Club sandwich 130.00
    • with bacon, lettuce, tomato, chicken & egg
  • Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
  • Mediterranean Pizza 120.00
    • Tuna, mushroom, cherry tomato, chilli
  • Smoked salmon trout, camembert & fig preserve 160.00
  • Biltong & avocado with tomato, roasted peppers, spring onion 105.00
  • Caprese salad with buffalo mozzarella, roasted tomato & basil pesto 110.00
  • Basting & Dipping Sauces include: Mango-Habanero, Smoky Honey & Ginger, & Sweet & Spicy Splash-On.
  • Sesame-crusted Buttermilk Chicken Burger $74.90
    • sesame-crusted buttermilk chicken strips, rainbow slaw, grated parmesan, mixed lettuce & fresh tomato, drizzled with a garlic mayo & honey-lemon citrus reduction.
  • Three rashers of back bacon +$22.90
  • Salmon $99.90
    • toasted English muffin topped with smoked salmon trout, two poached eggs & hollandaise sauce, served with grilled tomato & a hashbrown on the side.
  • The Classic $65.90
    • two poached eggs & hickory ham on a toasted English muffin, topped with hollandaise sauce & served with grilled tomato & a hashbrown on the side.
  • Cheddar or feta or mozzarella +$14.90
  • Our Famous Roasted Tomato & Basil Soup $55.90
    • a creamy tomato soup topped with basil pesto, served with a toasted mozzarella sandwich.
  • Big Daddy Burger $104.90
    • beef patty layered with a fried egg, back bacon, hickory ham, cheddar & creamy mustard mayo, topped with our hand-made onion rings.
  • 200g TENDER STEAK 'n CALAMARI TUBES 155.00
    • A succulent ‘n juicy 200g rump or sirloin steak ‘n tender grilled calamari tubes.
  • DEBONED HALF CHICKEN* 140.00
    • A half chicken with the wing.
  • Pork 215.00
  • CHIMICHURRI 40.00
    • Argentinian marinade
  • STEAK 'n ROCKET 110.00
    • French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
  • Full 285.00
  • BRIAN'S BOWL OVER 185.00
    • 500g Rib-eye on the bone.
  • SPARE RIBS 'n CHOPS
    • Sticky ‘n delicious ribs paired with two juicy 140g lamb loin chops grilled to perfection.
  • 500g 158.90
  • Garlic R24.90
  • Mike’s Side Salad 25.90
  • Mushroom, Feta & Spinach Spud 59.90
    • A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
  • Falklands Calamari 135.90
    • Delicious tender Falklands calamari tubes prepared to your preference of grilled or deep fried. Served with starch of your choice and fresh lemon wedges.
  • African Peppadew Poppers 67.90
    • African Peppadews filled with mozzarella & Danish feta cheese, crumbed & golden fried. Served with sweet chilli.
  • Chicken Liver “Shisa” Spud 58.90
    • A steamy baked potato topped with chicken livers that have been seasoned, pan-fried in garlic butter, and finished off with creamy peri-peri sauce.
  • Cape Fish & Chips 98.90
    • Tender fillet of hake prepared in a light batter and fried to golden perfection. Accompanied by tartare sauce And a starch of your choice. (Grilled option available).
  • Flapjack Stack
    • three flapjacks with cream & honey or maple-flavoured syrup.
  • Add a mug of Bottomless Coffee +$23.90
  • Mushroom & Bacon Bare Burger $96.90
    • grilled brown mushrooms, beef patty basted in BBQ sauce, grilled tomato, fresh avo* & back bacon with pesto mayo.
  • Nacho Dips $72.90
    • topped with melted cheddar & jalapeños, served with a dollop of lemon sour cream, M&B salsa & guacamole for dipping.
  • Salmon $99.90
    • toasted English muffin topped with smoked salmon trout, two poached eggs & hollandaise sauce, served with grilled tomato & a hashbrown on the side.
  • Cajun Chicken & Avo* $89.90
    • with tomato, spring onion, rocket & jalapeño mayo.
  • Shakshuka $66.90
    • boerewors & baby spinach in a mild spicy tomato, mixed pepper, onion, garlic & chilli sauce, topped with feta & a poached egg.
  • Our Croque Madame $56.90
    • back bacon, tomato & baby spinach between two slices of M&B toast, topped with a creamy mustard cheese sauce, melted cheddar, fresh avo & an egg.
Europa

Europa

location

Address

Bryanston Shopping Centre, Shop 3, Corner of William Nicol & Ballyclare Drive, Bryanston 2021, South Africa

phone

Phone

0117069443

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Reservations ,  Waitstaff

Location
Bryanston Shopping Centre, Shop 3, Corner of William Nicol & Ballyclare Drive, Bryanston 2021, South Africa
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