Address
Gabrielskloof Wine Estate, Swartrivier Road, N2, Overberg, Hermanus, Cape Town
Gabriëlskloof Restaurant in Bot River Menu
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None
Nearby Sample Menus
- 300g 199.00
- Enjoy any of the above dishes and add a Fuze Tea for only 23.00
- BOTTLED HABANERO PASTE 130g 50.00
-
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
-
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
- 400g 189.00
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BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
- Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
-
876 Nigiri Simply Asia (2 pieces) R64.00
- Salmon nigiri topped with prawn, avocado, mayonnaise and caviar.
- 850 Salmon R49.00
- 842 Prawn R41.00
-
871 Tempura Prawn Bamboo Roll (4 pieces) R57.00
- Cucumber roll with tempura prawn and avocado inside, topped with mayonnaise and caviar.
- 852 Prawn R49.00
-
879 Salmon Fashion Boost (4 pieces) R59.00
- Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
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878 Tempura Inside-Out Salmon (4 pieces) R59.00
- Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
- (1 piece)
- PASTA
- Try our innovative range of low-carb, high-fat meals. The perfect way to keep you on track if you're following lifestyle a Banting-friendly lifestyle. Standard size 21cm pizza base made of a cauliflower, psyllium husks, flax seeds, egg, seasoning and dusted with coconut flour. Pizzas served with a side salad of lettuce, carrots, cucumber, egg, Italian parmesan, radish and a Banting-friendly ranch-style dressing.
- - Prawns de shelles
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- Smokey Babe 85.00
- Asian de-boned smoked pork ribs, rosso onion, corn, spring onion, mint, coriander
- Calling all junior pizza fans! You qualify for this part of the menu if you play with dough, draw with wax crayons and are under the age of 12! Bambini pizza wheat and gluten free base, add R18.
-
- Stroga 49.00
- black mushroom, garlic, herbs, rosemary
- ADD: Seasoned chicken 20.00
-
- Melanzane 80.00
- brinjal, Italian parmesan, pomodoro sauce, fior di latte mozzarella
-
BAR-ONE JUST CHILL 29.90
- Snowfreezet layered & topped with BAR-ONE sauce & a bite-size BAR-ONE
-
CRUMBED CHICKEN, MUSHROOM & CHEESE MELT 84.90
- 2 Crumbed chicken fillets, 2 slices of cheese, mushroom sauce & your choice of side
- REG 28.90
- Baked beans 10.00
-
MUFFINS 24.90
- Ask your waitron for available flavours
- CHICKEN MAYO 39.90
-
MINCE, CHEESE EGG 49.90
- A croissant filled with savoury mince, a slice of cheese & a fried egg
- With full portion of chips or a side garden salad
- MINCE, CHEESE & CHUTNEY 46.90
- Cheese griller 18.00
- ADD BAKED BEANS 10.00
- Mushroom sauce 15.00
- ADD SOMETHING EXTRA
- MEGA 34.90
- UPSIZE TO 200g SIRLOIN STEAK 20.00
- REG 28.90
Gabriëlskloof Restaurant
Phone
0282849865
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$50+
Type
None
Service
None
Cuisine
South African
Features
Gabrielskloof Wine Estate, Swartrivier Road, N2, Overberg, Hermanus, Cape Town
- Bot River South African Menus
- Overberg District South African Menus
