corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta
LAMB CHOPS 170.00
3 loin chops brushed with bbq sauce, served with cajun potato wedges and a greek side salad
BIG BEEF 105.00
smashed beef patty, topped with cheddar cheese, bacon, caramelised onions, mushroom sauce and avo, on a bed of tomato and lettuce
CHICKEN CAESAR 85.00
grilled chicken strips, cos lettuce, parmesan shavings, cucumber ribbons and croutons with a creamy caesar dressing
200g fillet 150.00
FRENCH CONNECTION 75.00
2 traditional poached eggs with streaky bacon, grilled mushrooms, caramelised red onion and blue cheese on toasted ciabatta, dressed with hollandaise sauce
BLACK & BLUE SIRLOIN 170.00
300g sirloin topped with grilled black mushroom, caramelised red onion and blue cheese sauce, served with panko crumbed potato rostis