Grapevine On Stanley in Port Elizabeth Central Menu

None

Nearby Sample Menus

  • - T-bone 500g 160.00
  • - Cuban Chicken 70.00
    • Layered with bacon, Mojo mayo, Emmental cheese and gherkins
  • BURRITO BASE: carrots, peppers and red cabbage
  • - Fillet 300g 135.00
  • Pulled Pork 70/80
    • Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
  • Shredded Beef & Nacho 83/93
    • Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
  • Quesadilla
  • Mushroom
  • + 4 Sharing Sides R219.90
  • Full Portion and a Nando's Roll R44.90
  • Single Side R24.90
  • PERi-Spinach
  • Pineapple R7.50
  • Add to your meal
  • Sharing Side R34.90
  • On its own R52.50
  • SOLE (180g) 125.00
  • 9 PIECE PLATTER R165.00
  • PRINCE PRAWNS (24) 185.00
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • KING PRAWNS (10) 269.00
  • 5 MUSSELS 40.00
    • in lemon garlic sauce
  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • Mozzarella Mushrooms 69.90
    • Black mushrooms, grilled with a hint of garlic & smothered with creamed spinach, crispy bacon and melted mozzarella cheese.
  • 18.90
  • Side Chips 20.90
    • Golden crispy chips! The way it’s meant to be.
  • Crumbed Mushrooms 54.90
    • Button mushrooms coated in golden crumbs, deep fried and served with tartare sauce.
  • Pizzaiola Spud 69.90
    • A steamy baked potato, cut into wedges, topped with tomato relish and calamata olives, smothered in cheese sauce and grated cheddar cheese.
  • Mike’s Classic Burger 69.90
    • Classic burger with your choice of a chicken or char-grilled beef patty, served with chips.
  • Farmhouse Chicken Schnitzel 110.90
    • Classic chicken schnitzel, beautifully finished off with cheese sauce, topped with sauteed mushrooms and crispy bacon. Served with your choice of starch.
  • CREAMY BLUE CHEESE SAUCE
  • 878 Tempura Inside-Out Salmon (4 pieces) R59.00
    • Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
  • 893 Menu D (10 pieces) R119.00
    • 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.
  • (6 pieces)
  • 866 Inari Spicy Prawn (2 pieces) R47.00
    • Soya bean-curd filled with rice, and topped with spicy prawn, avocado and mayonnaise.
  • 877 Philadelphia Roll (4 pieces) R52.00
    • Cream cheese and avocado inside, topped with smoked salmon and sesame seeds.
  • 835 Vegetarian R33.00
  • 844 Smoked Salmon & Cream Cheese R54.00
  • 879 Salmon Fashion Boost (4 pieces) R59.00
    • Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
Grapevine On Stanley

Grapevine On Stanley

location

Address

32 Stanley Street, Richmond Hill, Port Elizabeth 6001, South Africa

phone

Phone

0415822434

email

Email

None

clock

Opened hours

Sunday 08:30 - 15:00 Tuesday 08:30 - 10:00 Wednesday 08:30 - 10:00 Thursday 08:30 - 10:00 Friday 08:30 - 10:00 Saturday 08:30 - 10:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steakhouse

features

Features

Location
32 Stanley Street, Richmond Hill, Port Elizabeth 6001, South Africa
Similar Restaurants based on Cuisines