light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
CRISPY CALAMARI R52.00
delicious fried calamari, served with 1000 island sauce, chips and rice
SALMON PLATTER 229.00
4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
LEMON SALMON ROLL R84.00
California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
CRAB STICK R29.00
CHOCOLATE LAVA CAKE R46.00
rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream