A variety of seasonal Vegetables with Halloumi Cheese, grilled Mushrooms and a light Cheese Sauce
Lobster Thermidor (per kilo) R489.00
Diced Lobster prepared in a homemade Mushroom and Brandy Sauce, topped with Cheese and oven baked in the shell
Cod Fish a Braz R145.00
Shredded Cod Fish with fried Onions, chipped Potatoes, Garlic and Egg, all carefully blended together and pan-fried. This is a tasty dish for the adventurous palate
Tempura & California Rolls R80.00
Your choice Of prawn OR Chicken OR Vegetable Tempura served with Salmon California Rolls
Mashed Potatoes R28.00
Spare Ribs
Pork Ribs marinated and grilled in a sticky BBQ Sauce. Served With Chips OR Rice
Seafood R110.00
Medium Prawns, Mussels, Clams and Calamari in a Cream based Sauce with a hint of Garlic and Olive Oil