Hippo's in Anzac Menu

None

Nearby Sample Menus

Strips, Corn & Salad R39.90
- 3 Grilled chicken strips, 2 corn-cob wheels, kids salad, 500ml water (No swop out for water)
Veggie Platters
Chocolate or Orange Paddle Pop R12.50
Pulled Chicken Pita
- Available in your flavour
4 Nando's Rolls Sharing Side R34.90
- (Only available as a Sharing Side)
HUngry-ish
Nando's Salad
- Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
Chicken Wrap

STEAK & CALAMARI A JD'S SPECIALITY R132.00
- Prime-cut beef (200g) with a portion of calamari
KINGKLIP R165.00
- Kingklip, grilled the JD's way and finished with zesty lemon sauce. Served with 3 onion rings, chips and rice.
CREAMY PERI-PERI CHORIZO & CALAMARI POT A JD's SPECIALITY R67.00
- Calamari tubes and squid heads, sliced chorizo sausage, red onions sauteed in garlic butter with a lemon, herb and peri-peri sauce. Served with a warm Maputo roll.
200g R109.00
CALAMARI R53.00
- Calamari tubes and squid heads. Served with tartare sauce and rice.
RIBS
- Chargrilled sticky BBQ or peri-peri pork ribs.
PORTUGUESE STEAK
- Class-A beef on a bed of creamy peri-peri, sliced chorizo sausage and red onions. Topped with an egg.
SOLE Done the JD's way! R135.00
- Ask about availability. 2 pieces of sole, grilled the JD'S way and finished with zesty lemon sauce. Served with 3 onion rings, chips and rice.

BREAKFAST BUN $21.90
- 1 Egg & bacon rasher on ban.
CHICKEN BURGER $49.90
- BBQ grilled chicken breast on a sesame seed bun, topped with gherkins, tomato, mayo, onion & lettuce.
½ CHICKEN $89.90
- ½ Chicken, basted with peri-peri OR Maxi’s BBQ basting.
Our 3 egg omelettes are filled with cheddar cheese & served with a grilled tomato & toast.
CALAMARI $79.90
- 250g Deep fried calamari served with tartar sauce & a lemon wedge.
CHEESE $39.90
CHICKEN, FETA & AVO* 82.90
- Avo is seasonal.
BACON & EGG $37.90