Hippo's in Anzac Menu

None

Nearby Sample Menus

Livers & Casa Pap R29.90
- Starter Livers & Single Casa Pap (No swop outs)
Pineapple R7.50
Avo & Pickled Red Onion Burger
+ Single Side R54.90
Our chicken is marinated in our secret PERi-PERi recipe for 24hours and flame grilled to perfection.
Peppermint Caramel Delight R24.90
Flaming Hungry
On its own R42.50

300g R115.00
CHEESY GARLIC MAPUTO ROLL R19.00
- Brushed with garlic butter and topped with grated mozzarella and Cheddar cheese.
KINGKLIP R165.00
- Kingklip, grilled the JD's way and finished with zesty lemon sauce. Served with 3 onion rings, chips and rice.
CAPTAIN'S PLATTER R155.00
- 2 select hake fillet, calamari, mussels in a creamy garlic and herb sauce, and 4 JD's prawns
Half R21.00
Seafood for the soul!
FRESH OYSTERS (EACH) R18.00
- Fresh from the ocean and never frozen.
COLESLAW R16.00

300G SPARE RIBS $109.90
- 300g Ribs basted with Maxi’s BBQ basting, your choice of a small garden salad OR a starch & country veg.
PAP WITH TOMATO & ONION GRAVY $13.90
STEAK $49.90
- Steak strips, fried onion & sweet chilli mayo.
VEGGIE BURGER $49.90
- Crumbed veggie patty on a sesame seed bun topped with a slice of cheese, gherkins, tomato, mayo, onion & lettuce.
CHEESE $25.90
BACON $43.90
Our famous Maxi's cheese mix; mozzarella, cheddar & mayo, melted on top of rye bread & your choice of one of these toppings. Served with a small portion of chips or a small garden salad.
CRUMBED CALAMARI $61.90
- Garden salad topped with deep fried calamari.