Mixed greens with green beans, carrots, mixed peppers, cucumber ribbons, coriander and mint. Topped with crispy chicken livers sauteed with onion, garlic, lemon and fresh chilli. Served with a creamy yogurt. herb and olive relish.
LASAGNE AL FORNO 105.00 - One size only
Traditional beef lasagne made with fresh egg pasta.
- 1-2cm high: puffed up golden crust
BLOOMIN ONION 39.00
Battered hand-carved onion. Served With chilli aioli.
LINGUINE CAMPAGNOLA 90.00 / Upsize +15
Chicken sauteed in garlic, mustard, mushrooms, rosemary, parsley, cream and dry white wine.
platter of salami, olives, salame piccante, chorizo, prosciutto crudo
- Pizza Bread 37.00
(no mozzarella) garlic, olive oil, herbs
- Zucchetti Pesto 90.00
zucchetti, basil pesto, Italian parmesan, toasted pumpkin seeds
- Bacon, cherry tomatoes, ham, olives, provolone 15.00
- Balsamic glaze 11.00
PASTA
Our wheat and gluten free pizza bases are made from rice, maize flour, tapioca and zanthum gum and are yeast, sugar and egg free. Wheat and gluten free pizza base at an additional cost of R24 per pizza.
Salmon and Wasabi paste inside, topped with salmon and caviar.
802 Tuna R67.00
890 Menu A (6-piece Salmon Platter) R79.00
2 Salmon nigiri, 2 salmon and avocado fashion sandwiches and 2 salmon roses.
878 Tempura Inside-Out Salmon (4 pieces) R59.00
Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
801 Salmon R67.00
884 Double Salmon Rainbow Roll (4 pieces) R69.00
Salmon and avocado on the inside, topped with salmon, avocado and drizzled with teriyaki sauce.