Kashmir Restaurant in Umhlanga Menu

None

Nearby Sample Menus

  • STICKY PULLED PORK 99.00
    • sticky pulled pork with red cabbage, carrot, baby leaf lettuce, crumbled feta and sweet mustard dressing
  • NACHOS CON POLLO 120.00
    • our famous nachos topped with cajun chicken strips
  • THE ENGLISH 69.00
    • 2 eggs, your choice of streaky OR back bacon, grilled tomato, chips and toast
  • buffalo style chicken wings tossed in your choice of sauce, served with chips and blue cheese dip
  • CRISPY HAKE 89.00
    • deep fried hake bites, red cabbage, cucumber, peas, celery, shaved fennel and rocket, tossed with creamy lemon mayo dressing
  • SOUTHERN CRUNCH 85.00
    • buttermilk panko crumbed chicken breast, topped with coleslaw, smothered in herb mayo, on a bed of lettuce and gherkins
  • FIRED UP 89.00
    • smashed beef patty, topped with sour cream, deep fried battered jalapenos and chilli relish, on a bed of lettuce and tomato
  • CRUMBED CHICKEN AND AVO 95.00
    • crumbed chicken strips with peppadews, avo, baby leaf lettuce, tomato, grated cheddar cheese and honey mustard mayo
  • CHAN'S PLATTER 89.00
    • 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
  • CALAMARI & KINGKLIP (300g) 189.00
  • OLIVES OR FETA 25.00
  • PRAWNS & MUSSELS 99.00
  • CRISPY CALAMARI R52.00
    • delicious fried calamari, served with 1000 island sauce, chips and rice
  • TZATZIKI, TARAMA 30.00
  • TUNA 42 /78
  • TUNA R48.00
  • 500g 170.00
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
  • 200g 174.00
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
  • - East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
  • PEPPER FILLET MADAGASCAR
    • Topped with a creamy green pepper Madagascar sauce.
  • UPGRADE STEAK - 280g $30.00
  • MUSSELS $59.95
    • Done in a creamy white wine & garlic sauce & served with toast
  • ABOVE SERVED WITH ONE OF THE FOLLOWING: CHIPS, SAVOURY RICE, BAKED POTATO, MASH, PAP & SHEBA, VEGGIES OR FRENCH SALAD
  • 500g $169.95
  • UPGRADE TO FILLET - 500g $95.00
  • 280g $179.95
  • SAUCY ICE-CREAM $24.95
    • Vanilla Ice Cream with sauce of choice – Chocolate, Strawberry or Caramel
  • TOP UP YOUR STEAK AND GRILLS WITH YOUR CHOICE OF SAUCE
  • This mix is simply a delight: fresh leaves of lollo rosso, lollo bionda, chicory and radicchio. Added to this are crunchy tomatoes, baby corn, and a mild balsamic vinaigrette. It tastes wonderfully fresh and contains no more than III kcal at less than 5% fat.
  • PRICES
  • Malva Pudding R20.00
  • Hamburger Meal Large R39.00
  • PRICES
  • Long Chicken R28.90
  • WHOPPER Meal Large R57.90
  • For any allergens, please check with your server.
Kashmir Restaurant

Kashmir Restaurant

location

Address

McCausland Cres, Umhlanga, Durban, 4001, South Africa

phone

Phone

0315617486

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol

Location
McCausland Cres, Umhlanga, Durban, 4001, South Africa
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