Kev-Vees Bistro in Bo-Karoo Menu

None

Nearby Sample Menus

+ 2 Single Sides R99.90
Single Side R24.90
On its own R69.90
Hotpot R32.50
- Pulled Chicken, Spicy Rice, Veg and Tomato Relish
Magnum R24.90
Strips, Corn & Salad R39.90
- 3 Grilled chicken strips, 2 corn-cob wheels, kids salad, 500ml water (No swop out for water)
Sharing Side R34.90
Flame-grilled Mielie R12.50

Garlic Bread Supreme R29.90
- Mini french loaf with garlic butter, topped with mozzarella cheese
Medium R87.90
Medium R98.90
Small R55.90
Small R55.90
Large R137.90
Small R59.90
Medium R109.90

NEW BLACKENED PEPPER MUSHROOM STEAK
- Steak rolled in black peppercorns and perfectly pan-fried, topped with a creamy mushroom sauce. Served with your choice of garlic or lemon butter (Rump/Sirloin)
500g $164.95
HOUTBAY PLATTER $174.95
- 6 Prawns, angelfish & calamari strips, served with chips, rice, tartare sauce & lemon herb butter
TASTY TOASTIES $29.90
- Ham & cheese sandwich & potato chips
300g $124.95
ESPATADA 400g $134.95
- Prime cut beef on a hanging skewer, drenched in lemon or garlic butter
500g $154.95
CHEESE BURGER $74.95
- Cheddar cheese slice, smothered in chippanaise sauce.

2 slices of White or Brown Bread.
Served with Butter, Jam & Cream.
Ice Cream and Hot Chocolate Sauce 27.90
Savoury Mince & Cheese 52.90
Please with your waiter about our fresh selection of scones and muffins
- Cheese Sauce
Wiese Fries 49.90
- 300g Fries served With Wiesenhof Cheese Sauce, topped with Bacon
Sirloin (125g) 30.90

RAPIDO 34.00
- 1 Egg, bacon, grilled tomato & 1 slice of toast (no variations)
TURN A MEAL INTO AN OCCASION
GRILLED LEMON CHICKEN STRIPS 76.00
- Lemon chicken strips served on lettuce & cherry tomatoes & topped with pestonnaise, avocado (seasonal) parmesan shavings
Chicken Mayonnaise 55.00
OPEN SANDWICHES
CHICKEN MAYONNAISE & MUSHROOM 74.00
Choice of white or brown bread unless otherwise stated. Rye and low-Gl bread available for an extra R7
SPICY JALAPENO CHICKEN 84.00
- Grilled chicken breasts topped with melted cheddar, chourico & FEGO sauce & sprinkled with chopped tomato, jalapeno & spring onion