Tender pork ribs prepared in a sticky teriyaki marinade served with eight queen prawns grilled in lemon butter or peri peri sauce.
Alexander 94.00
Basic with spicy mince, onion, green pepper, garlic and chilli.
PRAWN R40.00
SMOKED SALMON R54.00
Beef 88.00
Chicago 85.00
Pan fried chicken fillets and bacon, served on a fresh ciabatta with tomato, lettuce and bacon accompanied by a drizzled of light mayo. Served with chips.