ALL RIBS ARE GRILLED AND BASTED WITH A BASTING OF YOUR CHOICE (RJ’S RIB BASTING, LEMON & HERB, PERI-PERI SAUCE, HONEY & MUSTARD BASTING, CURRY BASTING, SPICY PORTUGUESE)
500g $149.95
CALIFORNIAN CHICKEN SCHNITZEL $95.95
Crumbed & pan fried, topped with melted mozzarella, cheddar cheese & bacon bits
CHICKEN LIVERS $54.95
Your choice of peri-peri or plain, served with toast
CALAMARI 125g
Either deep fried & accompanied with tartare sauce OR pan fried in either lemon butter, garlic butter, Cajun spice or peri-peri sauce
CAJUN CHICKEN
Garden greens topped with spicy Cajun chicken strips & a sprinkle of nuts
PORK RIBS 300g
Pork ribs basted in either original RJ's rib basting or lemon & herb or honey & mustard or spicy Portuguese or peri-peri sauce
GREEK
Garden greens topped with soft Danish feta & calamata olives
Ground beef, jalapeño, Mexican sauce, tomato, spring onion
SWEET & SOUR CHICKEN
Chicken, green pepper, pineapple, sweet & sour sauce
MEAT
Our secret cream cheese, ground beef, ham, Debonairs sauce & mozzarella between two large bases, dressed with sliced tomato, cheddar, crumbled feta, spring onion & a hint of garlic & herbs