Let's wok in Lone Hill Menu

None

Nearby Sample Menus

Seasonal fruit platter, pear & blue berry coulis 70.00
Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
Sandton Pizza 140.00
- Parma ham, wild mushroom, olives, artichokes
with chicken 45.00
Greek salad with roasted tomato, calamata olives, feta, onion & cucumber 95.00
Biltong & avocado with tomato, roasted peppers, spring onion 105.00
Crispy battered fish fillet with French fries 120.00
Chocolate & orange tart, espresso ice cream 85.00

Cheddar or feta or mozzarella +$14.90
Savoury $37.90
BOWL $69.90
Three rashers of back bacon +$22.90
Add a Flat White Cappuccino +$23.90
Flapjack Stack
- three flapjacks with cream & honey or maple-flavoured syrup.
Smashed Avo* & Egg on Toast $34.90
- two slices of M&B toast topped with fresh smashed avo* & sliced boiled egg.
Sloppy Joe $66.90
- savoury lean mince, fried baby potato, herbed mushroom & fresh coriander, topped with a poached egg & melted mozzarella & cheddar.

DEEP-FRIED OR PAN-FRIED ONION RINGS 33.00
BAR-ONE 57.00
400g 190.00
Reg 65.00
MADE THE TURN 'n TENDER WAY
CALAMARI 65.00
- Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
OXTAIL POTJIE 185.00
- Our legendary recipe of traditional braised oxtail, slow-cooked in red wine.
VEG PLATTER 105.00
- A selection of fresh vegetables ‘n halloumi. Served with your choice of a starch.

Mike’s Super Bacon Beef Burger 89.90
- Char-grilled classic beef burger loaded with cheddar cheese, bacon & a fried egg.
Cape Town Fillet 165.90
- 200g Prime beef fillet steak topped with a black mushroom, garlic butter, cheese sauce and crispy bacon.
Vegetarian Stir-Fry 69.90
- Seasonal julienne veggies, pan fried and tossed in sweet soya sauce, fresh ginger and a hint of garlic. Served on rice and topped with cashew nuts.
Change your Char-grilled Beef Patty for a Chicken Breast (grilled or fried) at no extra cost
All meat cuts are served with your choice of a side dish: Baked Potato / Rice / Chips / Samp / Mike’s Side Salad or / Veg of the Day
Corn & Avo Salsa 49.90
- A fresh combination of kernel corn, avo, cherry tomatoes and red onions infused with a fresh zesty Basil dressing.
Mushroom, Feta & Spinach Spud 59.90
- A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
Chicken Liver “Shisa” Spud 58.90
- A steamy baked potato topped with chicken livers that have been seasoned, pan-fried in garlic butter, and finished off with creamy peri-peri sauce.

Served with our hand-crafted knotted buns, with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Back bacon & egg $56.90
The M&B Classic $49.90
- two eggs the way you like them served with honey-glazed back bacon, grilled tomato, a golden hashbrown, M&B rosemary-salted fries & served with a slice of M&B toast.
The Big Ben $79.90
- toasted English muffin topped with baby spinach, fresh tomato, hashbrowns, cheddar, hickory ham, back bacon, deep-fried onion rings & two poached eggs, drizzled with hollandaise sauce.
Kentucky Hot Brown Pretzel $72.90
- shredded chicken breast, cheese sauce, rocket, cheddar & fresh tomato topped with crispy bacon, deep-fried parsley & a sprinkling of paprika.
BBQ Burger $73.90
- chargrilled beef patty with our special BBQ basting sauce.
Choc Chip $22.90
Savoury mince or Chicken strips +$18.90