Flame-grilled 300g succulent rump topped with zesty lemon cream sauce, biltong shavings and sliced avo (seasonal).
Amaizing SA Pap & Sous 35.90
SA maize and corn, served on a base of sheba and topped with cheddar cheese.
ROASTED GARLIC SAUCE
Vegetarian Stir-Fry 69.90
Seasonal julienne veggies, pan fried and tossed in sweet soya sauce, fresh ginger and a hint of garlic. Served on rice and topped with cashew nuts.
Greek Salad 59.90
Garden fresh Mike’s Side Salad loaded with feta cheese, red onion, tomatoes, cucumber, peppers and olives. Served with Mike’s dressing.
Sizzling Snails 54.90
Six snails grilled in a classic garlic butter. Served with toasted garlic bread bites.
Mediterranean Salad 75.90
A medley of chickpeas & beans, gently marinated in a delicate garlic vinaigrette, infused with fresh basil, oregano and parsley. Finished off with creamy Danish Feta.
Delicious tender Falklands calamari tubes prepared to your preference of grilled or deep fried. Served with starch of your choice and fresh lemon wedges.
Chicken Liver “Shisa” Spud 58.90
A steamy baked potato topped with chicken livers that have been seasoned, pan-fried in garlic butter, and finished off with creamy peri-peri sauce.
Blue Cheese & Bacon Burger 89.90
Mike’s char-grilled beef patty topped with bacon and creamy blue cheese.
Top Up with Chorizo for only 30.90
Mediterranean Salad 75.90
A medley of chickpeas & beans, gently marinated in a delicate garlic vinaigrette, infused with fresh basil, oregano and parsley. Finished off with creamy Danish Feta.
Choose a Greek side salad with your Panarottis fillet (200g) OR try delicioso fillet Chopped Salad! If it's a breakfast you are after, choose our Carb Conscious Breakfast.
SWEET AND SOUR CHICKEN 54.90
Roast chicken, sweet and sour sauce, pineapple and mozzarella cheese.
Beef Macon 14.90
THREE CHEESE
Flat bread topped with mozzarella, cheddar and feta cheese.
Duo 194.90
SPICY BEEF SAUSAGE 95.90
Spicy beef sausage, brown mushrooms and sauteed onions in a creamy tomato-based sauce. With or Without olives?