Luke Dale Roberts X the Saxon Hotel, Villas and Spa in Sandhurst Menu

 TOASTIES AND BURGERS

• served with chunky fries, taro chips and waldorf salad white, wholemeal or health loaf available
• toasted saxon club of chicken breast, avocado, bacon, cheese, egg mayonnaise, lettuce and tomato … 210.00
• toasted chicken, celery, onion mayonnaise … 165.00
• toasted smoked hickory ham, vine tomatoes and cheddar cheese … 165.00
• prawn and avocado wrap, butter lettuce, minted watermelon salad, chili mayonnaise ... 305.00
• saxon wagyu burger, gruyere cheese, sun-roasted tomato salsa, pickles, caramelised onion … 260.00
• bunless chicken burger, gruyere cheese, scorched pineapple, crispy bacon, lettuce, caper aioli … 230.00

 SALADS

• customise your salad from our selection of add-ons
• saxon’s sarapana garden salad of home grown organic vegetables, leaves and herbs … 190.00
• east coast rock lobster, butter lettuce, avocado, mango, macadamia nut … 340.00
• Thai chili rare beef, heirloom tomatoes, sprouts, mint, red onion, coriander … 245.00
• saxon caesar - baby cos lettuce, herbed croutons, parmesan, egg yolk, anchovy dressing … 210.00
• kumato and heirloom tomatoes, basil shoots, buffalo mozzarella, salsa verde … 210.00
• saxon cobb - grilled chicken breast, crispy bacon, avocado, vine tomatoes, boiled egg, butter lettuce, gorgonzola dressing … 245.00
• Asian 7 spiced salmon, avocado, feta, puffed red rice, sesame ponzu dressing … 245.00

 CURRIES

• served with grilled roti, sambals and steamed jasmin rice
• calamari and scallop yellow curry, asparagus, shaved coconut and betel leaves … 285.00
• boneless mutton curry, roti, tomato, onion salsa, minted yogurt, coriander … 265.00
• green thai curry of butternut, lentils, baby marrow, edamame beans … 245.00

 LIGHT

• namibian oysters, tabasco, lime, nam jim … 60.00 each
• chargrilled nectarines, asparagus, whipped ricotta, scorched lemon, wild rocket … 205.00
• nori tempura salmon, apple and sprout slaw, pickled ginger dressing … 205.00
• marinated aubergine rolls, paw-paw, coriander, bean sprouts, chili soy balsamic … 190.00
• salt and pepper soft shell crab, Asian celery, mango, shrimps, cashews, lime and chili … 245.00
• turmeric marinated tofu and vegetable rice paper rolls, minted coriander dressing … 165.00
• whitefish carpaccio, miso, chilli ponzu jelly, yuzu vinaigrette … 185.00

 SHARING PLATES @ 385 per plate

• south african… pea half-moons, potato wheels, vetkoek and mince, lamb bunny chow, biltong and dry wors, poppadoms, tomato chutney
• mediterranean… char-grilled asparagus, hummus, rocket, peppadew, parma ham, melon, scorched lemon, olives, pickled onion, grilled ciabatta
• asian… salt and pepper crab, chicken skewers, nori tempura salmon, nutty pig spring rolls, prawn sesame toast, nam jim, satay sauce

 MAINS

• local seafood paella, seabass, chorizo, chicken, saffron, calamari, soft herbs … 305.00
• bbq deboned baby chicken, seared bok choy, fresh turmeric, lemongrass, crispy herbs 300.00
• soy glazed salmon, roasted eggplant, pineapple, lime and coconut … 305.00
• crispy pork belly, roasted pear, cabbage, chili, garlic and coriander… 295.00
• red quinoa crusted kingklip, chili pumpkin, Asian greens, peanut cucumber relish … 285.00
• east coast rock lobster and calamari linguini, olive oil, lemon, garlic, rocket, shaved parmesan … 365.00
• seared yellowfin tuna, watermelon, feta, olive, fine beans, shaved fennel … 305.00
• smoked lamb loin, buckwheat tabbouleh, tzatziki, pea tendrils … 300.00

 SERNICK BONSMARA BEEF

• family-owned and run, sernick’s farm in the orange free state was the first to produce certified bonsmara beef in south africa.
• all sernick’s beef is pasture fed, sustainable and can be traced back to the farm’s paddocks.
• 220 gsm bonsmara fillet … 365.00
• 450 gsm bonsmara rib-eye on the bone … 475.00
• complement your steak from our selection of add-ons

 AUTUMN ROAST FROM OUR WEBER @ 310 per roast

• kettle-roasted over sustainable hardwood charcoal; served with crispy roast potatoes, rustic root veggies and gravy…
• lemon and thyme half roast chicken
• mint and mustard noisettes of lamb

 ADD - ONS

• lemon butter
• dianne
• creamy garlic
• SIDES @45.00 each
• avocado
• crispy bacon
• garden salad
• chargrilled asparagus
• chunky fries
• sweet potato fries
• garden vegetables
• steamed jasmin rice
• mashed potatoes
• SAUCES @35.00 each
• bearnaise
• pepper
• mushroom
• garlic butter
• peri-peri
• SPECIAL SIDES
• 8 whole grilled prawns … 385.00
• grilled chicken breast … 210.00

 TAPAS - THE OLIVE BAR @ 145 per plate

• edamame and avocado guacamole, seeded crackers, vegetable crudite
• tuna and salmon ceviche, lemongrass, chilli, coriander, lime, wonton crisps
• beef tartare, biltong dust, quail egg, melba toast
• prawn sesame toast, chili, ginger and carrot
• nutty pork spring rolls, mint and garlic yogurt
• nori tempura salmon rolls, apple and sprout slaw, pickled ginger dressing
• chicken skewers, satay sauce
• tomato water, pickled cucumber, shaved celery and vodka

36 Saxon Road, Sandhurst, Sandton, Johannesburg, Saxon Hotel Villas & Spa, 2196, South Africa

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